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PrintTaxon Name
Nakaseomyces glabratus (H. W. Anderson) Sugita & Takashima
Accession number
10110
Form of supply
agar slant
Synonymous
Candida Glabrata H. W. Anderson, Cryptococcus glabratus H.W. Anderson, Torulopsis glabrata (H.W. Anderson) Lodder & de Vries var. glabrata, Torulopsis stercoralis van Uden
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
2
GMO
No
Isolation source
bark of Quercus pubescens – forest
Isolation Locality
ITA – Italy – Toscana – Siena – Pienza
Received from
Turchetti & Buzzini – Univ. Perugia, Italy
Date of deposit
26/11/2014
Collected by
Turchetti – Univ. Perugia, Italy
Year of collection
2012
LSU (D1/D2)
Nakaseomyces_glabratus_DBVPG10110_D1D2
ATCTGGTACCTTTGGTGCCCGAGTTGTAATTTGGAGAGTACCACTTTGGGACTGTACTTTGCCTATGTTCCTTGGAACAGGACGTCATGGAGGGTGAGAATCCCGTGTGGCGAGGGTGTCAGTTCTTTGTAAAGGGTGCTCGAAGAGTCGAGTTGTTTGGGAATGCAGCTCTAAGTGGGTGGTAAATTCCATCTAAAGCTAAATACAGGCGAGAGACCGATAGCGAACAAGTACAGTGATGGAAAGATGAAAAGAACTTTGAAAAGAGAGTGAAAAAGTACGTGAAATTGTTGAAAGGGAAGGGCATTTGATCAGACATGGTGTTTTGCGCCCCTTGCCTCTCGTGGGCTTGGGACTCTCGCAGCTCACTGGGCCAGCATCGGTTTTGGCGGCCGGAAAAAACCTAGGGAATGTGGCTCTGCGCCTCGGTGTAGAGTGTTATAGCCCTGGGGAATACGGCCAGCCGGGACCGAGGACTGCGATACTTGTTATCTAGGATGCTGGCATAATGGTTATATGCCGCCCGTCTTG
ITS1&2
Nakaseomyces_glabratus_DBVPG10110_ITS
TAGACACTCAGGAGGCTCCTAAAATATTTTCTCTGCTGTGAATGCTATTTCTCCTGCCTG
CGCTTAAGTGCGCGGTTGGTGGGTGTTCTGCAGTGGGGGGAGGGAGCCGACAAAGACCTG
GGAGTGTGCGTGGATCTCTCTATTCCAAAGGAGGTGTTTTATCACACGACTCGACACTTT
CTAATTACTACACACAGTGGAGTTTACTTTACTACTATTCTTTTGTTCGTTGGGGGAAAG
CTCTCTTTCGGGAGGGAGTTCTCCCAGTGGATGCAAACACAAACAAATATTTTTTTAAAC
TAATTCAGTCAACACAAGATTTCTTTTAGTAGAAAACAACTTCAAAACTTTCAACAATGG
ATCTCTTGGTTCTCGCATCGATGAAGAACGCAGCGAAATGCGATACGTAATGTGAATTGC
AGAATTCCGTGAATCATCGAATCTTTGAACGCACATTGCGCCCTCTGGTATTCCGGGGGG
CATGCCTGTTTGAGCGTCATTTCCTTCTCAAACACGTTGTGTTTGGTAGTGAGTGATACT
CTCGTTTTTGAGTTAACTTGAAATTGTAGGCCATATCAGTATGTGGGACACGAGCGCAAG
CTTCTCTATTAATCTGCTGCTCGTTTGCGCGAGCGGCGGGGGTTAATACTGTATTAGGTT
TTACCAACTCGGTGTTGATCTAGGGAGGGATAAGTG
Recommended growth temperature
10°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
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