Taxon Name
Solicoccozyma terricola (T.A. Pedersen) A.M. Yurkov
Accession number
10512
Form of supply
agar slant
Synonymous
Cryptococcus terricola T.A. Pedersen
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation source
sediment
Isolation Locality
ITA – Italy – Valle d’Aosta – Italian Alps – Aosta – Courmayeur – Miage Glacier – Mont Blanc
Received from
Turchetti & Buzzini – Univ. Perugia, Italy
Date of deposit
01/10/2016
Collected by
Buzzini, Turchetti – Univ. Perugia, Italy
Year of collection
2014
ITS1&2
Solicoccozyma_terricola_DBVPG10512_ITS
CATATCCATAACACCTGTGAACTGTAAGGCTGTCtTGAAACGAAAGTGATTAGAGCGCCT
GCCCATTTTATACAAACATTAAAGTAACAAACGTAGTCTTATTATAATCTAATAAAACTT
TCAACAACGGATCTCTTGGCTCTCGCATCGATGAAGAACGCAGCGAAATGCGATAAGTAA
TGTGAATTGCAGAATTCAGTGAATCATCGAATCTTTGAACGCACCTTGCGCTCTTTGGTA
TTCCGAAGAGCATGCCTGTTTGAGTGTCATGAAAATATCAACCTTGACTTGGGTTTAGTG
CTCTTGTCTTGGCTTGGATTTGGCTGTTTGCCGCTCGAAAGAGTCGGCTCAGCTTAAAAG
TATTAGCTGGATCTGTCTTTGAGACTTGGTTTGACTTGGCGTAATAAGTTATTTCGCTGA
GGACAATCTTCGGATTGGCCGAGTTTCTGGGACGTTTGTCCGCTTTCTAATACAAGTTCT
AGCTTGCTAGACATGACTTTTTTATTATCTGGCCTCAAATCAGGTAGGACTACCCGCTGA
ACTTAAGCATATCAATAAGCGGAGGAAAAGAAACTAACAAGGATTCCCCTAGTAACGGCG
AGTGAAGCGGGAAGAGCTCAAATTTGAAATCTGGTGGCCTCAGGCTATCCGAGTTGTAAT
CTATAGAAACATTTTCCGCGTTGGCCCATGTACAAGTCTCTTGGAATAGAGCGTCATAGA
GGGTGAGAATCCCGTCCTTGACATGGACTACCAGTGCTTTGTGATATGTTTTCAACGAGT
CGAGTTGTT
Recommended growth temperature
4°
Request information
Insert your data to get information about this yeast