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PrintTaxon Name
Mrakia montana B. Turchetti & P. Buzzini
Accession number
10736
Form of supply
agar slant
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
CBS 16462
Risk Group
1
GMO
No
Status of the strain
Holotype of Mrakia montana B. Turchetti & P. Buzzini
Isolation source
soil of Alpine grassland (OTC)
Isolation Locality
ITA – Italy – Stelvio National Park – Italian Central Alps – Stelvio Pass
Received from
Buzzini & Turchetti – Univ. Perugia, Italy
Date of deposit
04/09/2019
Collected by
Turchetti & Buzzini – Univ. Perugia, Italy
Year of collection
2017
LSU (D1/D2)
Genbank MT347769; Mrakia_montana_DBVPG10736_D1D2
AACGGCGAGTGAAGCGGGATGAGCTCAATTTAAAATCTTGCAGCCTCAGGTTGTACGAGT
TGTAGTCTAGAGAATCGTTTTCCGCGTTGGCCTGTGTACAAGTCCCTTGGAACAGGGCGT
CATAGAGGGTGAGAATCCCGTCCTTGACACAGATTACCAATGCTTTGTGATGCGATCTCG
AAGAGTCGAGTTGTTTGGGAATGCAGCTCAAAATGGGTGGTAAATTCCATCTAAAGCTAA
ATATTGGCGAGAGACCGATAGCGAACAAGTACCGTGAGGGAAAGATGAAAAGCACTTTGG
AAAGAGAGTTAAACAGTACGTGAAATTGTTAAAAGGGAAACGATTGAAGTCAGTCATGCT
TTCCGAGACTCAGCCGATTCTGTCGGTGTACTTCTCGGTTTGCAGGCCAGCATCAGTTTC
GATCTGTGGAAAAGGTTGGAGGGAACGTGGCATCCTCGGATGTGTTATAGCCCTTCTTCG
AATACACAGAGCGGGACTGAGGAACGCAGCGCGCCTTTTATTAGGTTGGCCTTCGGGTAC
ATTCGCGCTTAGGATGCTGGCATAATGGCTTTAAACGACCCGTCTT
ITS1&2
Genbank MT347765; Mrakia_montana_DBVPG10736_ITS
TCTCACCCTTCACATCCACATACACCTGTGCACCGTTTGGCTCTTTTAAAAGACGTAAGTCTGCAAAGAGAGTCATCAATTTTATACATACCCCAGTCTTATGAATGTAACAGTTTTAATAAACAAAATAAAACTTTTAACAACGGATCTCTTGGTTCTCGCATCGATGAAGAACGCAGCGAAATGCGATAAGTAATGTGAATTGCAGAATTCAGTGAATCATCGAATCTTTGAACGCACCTTGCGCTCTTTGGTATTCCGAAGAGCATGCCTGTTTGAGTGTCATGAAACTCTCAACTCCCAACTTTCTTAATAGTCGGTTGGGAGCTTGGACTTGAGCGTTGCTGGTTTTTATTGACCGGCTCGCTTGAAATGAATTAGCAGATCCTTTTTGTAATCGGTTCCACTCGACGTGATAAGTATTTCGCCGAGGACATCTTAACGGATGGCCGAGATAAAGAAAGTCTTTAGATCCGCTTCTAATTCTTAGATAGAGCTTGCTCTACTAAACCCCTTTTATGATCTGGCCTCAAATCAGGTAGGACTACCCGCTGAACTTAAGCATATCAATAAGCGGAGGAAAAGAAACTAACAAGGATTCCCCTAGTAACGGCGAGTGAAGCGGGATGAGCTCAAATTTAAAATCTTGCAGCCTCAGGTTGTACGAGTTGTAGTCTAG
Recommended growth temperature
15°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
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