Taxon Name
Rhodosporidiobolus colostri (T. Castelli) Q.M. Wang, F.Y. Bai, M. Groenew. & Boekhout
Accession number
10841
Form of supply
agar slant
Synonymous
Mycotorula colostri Castelli, Rhodotorula colostri (Castelli) Lodder
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation source
permafrost (491-502 cm)
Isolation Locality
ITA – Italy – Scorluzzo rock glacier – Stelvio Pass
Received from
Buzzini & Turchetti – Univ. Perugia, Italy
Date of deposit
27/10/2020
Collected by
Turchetti – Univ. Perugia, Italy
Year of collection
2018
LSU (D1/D2)
Rhodosporidiobolus_colostri_DBVPG10841_D1D2 CGGCGAGCGAAGCGGGAAGAGCTCAAATTTGTAATCTGGCGCTTTCAGCGTCCGAGTTGT
AATCTCTAGAAATGTTTTCCGCGTTGCACCGCACACAAGTCTGTTGGAATACAGCGGCAC
AGTGGTGAGACCCCCGTTCATGGTGCGGATGCGCAATGCTTTGTGATACATTTTCGAAGA
GTCGAGTTGTTTGGGAATGCAGCTCAAATTGGGTGGTAAATTCCATCTAAAGCTAAATAT
TGGCGAGAGACCGATAGCGAACAAGTACCGTGAGGGAAAGATGAAAAGCACTTTGGAAAG
AGAGTTAACAGTACGTGAAATTGTTGGAAGGGAAACGCTTGAAGTCAGACTTGCTGTTCG
GAGTTCAGCCGCAAGGTGTACTCTCCGAGTTGCAGGCCAGCATCAGTTTTTCGGGGTGGA
AAATCACGGTTTGAAGGTAGCAGTTTCGGCTGTGTTATAGCTTTCCGTTGGATACATCCT
GGGGGACTGAGGAACGCAGTGTGCTTTTAGCAGGGGTTTCGACCTCTTCACACTTAGGAT
GCTGGTGGAATGGCTTTAAACGACCCGTCTTG
Recommended growth temperature
20°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
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