Taxon Name
Taphrina antarctica Selbmann and Turchetti f.a.
Accession number
10877
Form of supply
agar slant
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation source
rocks
Isolation Locality
ATA – Antarctica – Mt Finger
Received from
Buzzini & Turchetti – Univ. Perugia, Italy
Date of deposit
27/10/2020
Year of collection
2016
ITS1&2
Taphrina_antarctica_DBVPG10877_ITS TCTCTCTTCTACACACTTGTGAACTTACACTGTTGCTTTGGTAGGTATCCCGATGAGCGAAAGCTTTTAGGGTTAGATCGAAAGGTGCCTGCCGAAGACATTTATCCACCCTTTTTATATTGTCTGATTCTTTTGTTTTAAACAAATCATAATAAAACTTTCAACAATGGATCTCTTGGCTCTGGCATCGATGAAGAACGCAGCGAAATGCGATAAGTAATATGAATTGCAGAATTCAGTGAATCATCGAATCTTTGAACGCACATTGCGCCCTCTGGTATTCCGGAGGGCATGCCTGTTTGAGTGTCATTAATCTCTCACAAAACCTTTTGGTTTCTGTTGATGTTGGGAGTCGCGTTCCCCTTGTGGG
Recommended growth temperature
15°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
Request information
Insert your data to get information about this yeast