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PrintTaxon Name
Clavispora reshetovae Yurkov, A.M. Schäfer & Begerow
Accession number
10931
Form of supply
agar slant
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation source
white truffle, surface
Isolation Locality
ITA – Italy – Umbria – Perugia – Città di castello
Received from
Buzzini & Turchetti – Univ. Perugia, Italy
Date of deposit
11/03/2022
Collected by
Donnini – Univ. Perugia, Italy
Year of collection
2014
LSU (D1/D2)
Clavispora_reshetovae_DBVPG10931_D1D2
ACGGCGAGTGAAGCGGCATGAGCTCAAATTTGAAATCCCTCGGGAGTTGTAATTTGAAGG
TTGGAGGTTCCAGCAACACACTGCCTAAGTCCCTTGGAACAGGGCGCCTTGGAGGGTGAG
AGCCCCGTGAGGCAGCCGTGGCGCGTCGTAACCTCCTTCCAACGAGTCGAGTTGTTTGGG
AATGCAGCTCAAAGTGGGTGGTAAATTCCATCTAAAGCTAAATACCGGCGAGAGACCGAT
AGCGAACAAGTACAGTGATGGAAAGATGAAAAGCACTTTGAAAAGAGAGTGAAACAGTAC
GTGAAATTGTTGAAAGGGAAGGGCTTGCAAGCAGACTCGGCCTCGGCCGGGCCAGCATCG
GTTTGGCGGGACGGACAAAGCGCGAGGAATGTGGCACCCCTCGGGGTGTGTTATAGCCTC
GCGTCCTACGTCCTCGCCAGACCGAGGTCTGCGATTCTTATCTAGGATGCTGGCGTAATG
GTTGCAAGCCGCCCGTCTTGAAACACGGAC
ITS1&2
Clavispora_reshetovae_DBVPG10931_ITS
ACAAAACATAACTAAAAAAACTTTCAACAACGGATCTCTTGGTTCTCGCATCGATGAAGA
ACGCAGCGAATTGCGATACGTAGTATGACTTGCAGACGTGAATCATCGAATCTTTGAACG
CACATTGCGCCTTGAGGTATTCCTCAAGGCATGCCTGTTTGAGCGTCGGCTCTTCTCAAA
CCCTCGGGTTTGGCTTTGCGACGAAATATCAAAACTAGTTGTTTTAAGTACCATCTAGTC
ACCCCTTTCGCCCTCAAATCAGGTAGGACTACCCGCTGAACTTAAGCATATCAATAAGCG
GAGGAAAAGAAACCAACAGGGATTGCCTCAGTAACGGCGAGTGAAGCGGCATGAGCTCAA
ATTTGAAATCCCTCGGGAGTTGTAATTTGAAGGTTGGAGGTTCCAGCAACACACTGCCTA
AGTCCCTTGGAACAGGGCGCCTTGGAGGGTGAGAGCCCCGTGAGGCAGCCGTGGCGCGTC
GTAACCTCCTTCCAACGAGTCGAGTTGTTTGGGAATGCAGCTCAAAGTGGGTGGTAAATT
CCATCTAAAGCTAAATACCGGCGAGAGACCGATAGCGAACAAGTACAGTGATGGAAAGAT
GAAAAGCACTTTGAAAAGAGAGTGAAACAGTACGTGAAATTGTTGAAAGGGAAGGGCTTG
CAAGCAGACTCGGCCTCGGCCGGGCCAGCATCGGTTTGGCGGGACGGACAAAGCGCGAG
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
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