Taxon Name
Torulaspora quercuum F.-Y. Bai, Q.-M. Wang & J. Xu
Accession number
10944
Form of supply
agar slant
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation source
white truffle, surface
Isolation Locality
ITA – Italy – Umbria – Perugia – Marsciano
Received from
Buzzini & Turchetti – Univ. Perugia, Italy
Date of deposit
11/03/2022
Collected by
Donnini – Univ. Perugia, Italy
Year of collection
2014
ITS1&2
Torulaspora_quercuum_DBVPG10944_ITS
AAGGATACTGTAGAAGACAGTTTTGTTCAAAGCCAGCGCTTAGTTGCGCGGTCGCGACGA
AACTTGCCATTTGCAGACTATGTCTTTTTTCGTTGTTAACTCTTCTTCAACTTCTACAAC
ACTGTGAAGTTTTCTACAACACTTTCTTCTTTGGGGAGTTACGTTTCACACGTTCTTCCC
AGAGGTGACAAACACAAACAATTTTTTATTATTATAACCTAGTCAAAACCAATTTCGTTT
GAAATTAAAAATATTTAAAACTTTCAACAACGGATCTCTTGGTTCTCGCATCGATGAAGA
ACGCAGCGAAATGCGATACGTAATGTGAATTGCAGAATTCCGTGAATCATCGAATCTTTG
AACGCACATTGCGCCCCTTGGTATTCCAGGGGGCATGCCTGTTTGAGCGTCATTTCCTTC
TCAAACAATTATGTTTGGTAGTGAGTGATACTCTTATACAGGGTTAACTTGAAATTGCTA
GCCTGTTATTTGGTTGTGATTTTGCTAGCTTGGATGATTTTGTCCAGTCTAGCTAATACC
GAATTGTCGTATTAGGTTTTACCAACTTCGGCAGAAAGCGTGTTAGTTTAGGCGTTTTAA
AGACTTAGTCGTAAACGATTTATCGTTTGTTTAGGCTATTGCATGCGCAATCCGGCGAAC
AATACTCTCAAAGTTTGACCTCAAATCAGGTAGGAATACCCGCTGAACTTAAGCATATCA
ATAAGCGGAGGAAAAGAAACCAACCGGGATTGCCTTAGTAACGGCGAGTGAAGCGGCAAA
AGCTCAAATTTGAAATCTGGTACCTTTGGTGCCCGAGTTGTAATTTGTAGAAGGTAACTT
TGGGGCTGGTCCTTGTCTATGTTCCTTGGAACAGGACGTCATAGAGGGTGAGAATCCCGT
GTGGCGAGGATCCCAGTTCTTTGTAAAGTGCTTTCGAAG
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
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