Share
Facebook
Linkedin
Twitter
PrintTaxon Name
Solicoccozyma gelidoterrea Q.M. Wang, F.Y. Bai & A.H. Li
Accession number
11089
Form of supply
agar slant
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation source
soil
Isolation Locality
ITA – Italy – Trentino Alto Adige, Italian Alps – Monte Piana
Received from
Buzzini & Turchetti – Univ. Perugia, Italy
Date of deposit
18/11/2024
Collected by
Buzzini & Turchetti – Univ. Perugia, Italy
Year of collection
2023
LSU (D1/D2)
Solicoccozyma_gelidoterrea_DBVPG11089_D1D2
ACGGCGAGTGAAGCGGGAAGAGCTCAAATTTGAAATCTGGTAGCCTCAGGCTATCCGAGT
TGTAATCTATAGATGCGTTTTCCGCGCTGGCCCATGTACAAGTGCCTTGGAATAGGCTGT
CATAGAGGGTGAGAATCCCGTCCCTGACATGGACTACCAGTGCTTTGTGATACGTATTCA
ACGAGTCGAGTTGTTTGGGAATGCAGCTCAAAATGGGTGGTAAATTCCATCTAAAGCTAA
ATATTGGCGAGAGACCGATAGCGAACAAGTACCGTGAGGGAAAGATGAAAAGCACTTTGG
AAAGAGAGTTAAACAGTATGTGAAATTGTTGAAAGGGAAACGATTGAAGTCAGTCGTGTC
TATTGGACTCAGCCGGTTCTGCCGGTGTACTTCCTTTAGACGGGGTCAACATCAGTTTTG
ATCGCTGGAAAAGGGCTGGAGGAATGTAGCACTCTCGGGTGAACTTATAGCCTTCAGTCA
TATGCAGTGGTTGGGACTGAGGAACGCAGCACGCCTTTATGGCCGGGGTTCGCCCACGTA
CGTGCTTAGGATGTTGACATAATGGCTTTAAACGACCCGTC
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
Request information
Insert your data to get information about this yeast