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Taxon Name 
Hanseniaspora uvarum (Niehaus) Shehata et al.
Accession number 
3795
Form of supply 
agar slant
Synonymous 
Kloeckeraspora uvarum Niehaus, Pseudosaccharomyces apiculatus (Reess) Klöcker, Saccharomyces apiculatus Reess var. apiculatus, Cryptococcus vini Kützing, Hanseniaspora apiculata Kudryavtsev, Kloeckera apiculata (Reess) Janke var. apiculata, Kloeckera au
Restrictions on use 
For commercial development a special agreement is requested
Nagoya protocol compliance conditions 
Not under the scope of the CBD and the Nagoya protocol
Risk Group 
1
GMO 
No
Isolation source 
grape must
Isolation Locality 
ITA – Italy – Veneto – Verona – Verona
Received from 
Castelli & Terzaroli – Univ. Perugia, Italy
Date of deposit 
01/01/1957
Recommended growth temperature 
25°C
Recommended growth medium 
YPDA (Yeast Extract Peptone Glucose Agar)
References 
Castelli, Terzaroli. Vitic.Enol.Conegliano (1959), XII: 109-123 
Castelli, Terzaroli. Vitic.Enol.Conegliano (1959), XII: 166-174 
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