Taxon Name
Schizosaccharomyces japonicus Yukawa & Maki
Accession number
4258
Form of supply
agar slant
Synonymous
Schizosaccharomyces versatilis Wickerham & Duprat, Hasegawaea japonica (Yukawa & Maki) Y. Yamada & Banno var. japonica, Octosporomyces japonicus (Yukawa) Kudryavtsev var. japonicus, Hasegawaea japonica (Yukawa & Maki) Y. Yamada & Banno var. versatilis (Wi
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation Locality
ITA – Italy – Umbria – Perugia – Perugia
Received from
Vaughan-Martini – Univ. Perugia, Italy
Date of deposit
01/09/1991
LSU (D1/D2)
Schizosaccharomyces_japonicus_DBVPG4258_D1D2 GCTCAAATTTGAAATCTGGTAGAGTTTTATTCTTTGCCCGAGTTGTAATTTCAAGAAGCT GCTTTGAGTAATGAACGTCGGTCTAAGTTCCTTGGAACAGGACGTCAGAGAGGGTGAGAA CCCCGTCTTTGGCCGATGTGCTTTGCCATATAAAGCGCTTTCTAAGAGTCGAGTTGTTTG GGAATGCAGCTCTAAATGGGTGGTGAATTTCATCTAAAGCTAAATATTGGCGAGAGACCG ATAGCGAACAAGTAGAGTGATCGAAAGATGAAAAGAACTTTGAAAAGAGAGTTAAATAGT ACGTGAAATTGCTGAAGGGGAAGCATTGGAAACCAGTCTTACCTTGGTGAGATCAGCTGT TTACTTGTAGACAGTGCACTCTGAACCTAGGTAGGTCAGCATCAGTTTTCGGGGACGGAA AAAGAATAAGGGAATGTGGCTTTTGGGCTTGCTCAGAAGTGTTATAGCCCTTATTGTAAT ACGCCCACTGGGGACTGAGGTCTGCGACTTTGTCAAGGATGCTGACATAATGGTTTTCAA TGGCCCGTC
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)

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