Yeast card

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Taxon Name 
Candida sp.
Accession number 
5835
Form of supply 
agar slant
Restrictions on use 
For commercial development a special agreement is requested
Nagoya protocol compliance conditions 
Not under the scope of the CBD and the Nagoya protocol
Risk Group 
1
GMO 
No
Isolation source 
Soil close to plum tree, depth: 25 cm. Forest soil: presence of important vegetation, some fallen fruit (plum) rotting & insects. Average T° (June): [max: 26.3°C / min: 13.6°C]. Precipitation (June): 17.4 mm.
Isolation Locality 
DZA – Algeria – Constantine – District of Hamma Bouziane
Received from 
Fatimazohra Kenza Labbani, Univ. Mentouri – Constantine, Algeria
Date of deposit 
16/11/2011
Collected by 
Labbani – Univ. Mentouri – Constantine, Algeria
Year of collection 
2011
LSU (D1/D2) 
GeneBank KF478994
ITS1&2 
GenBank KF478995
Recommended growth temperature 
25°C
Recommended growth medium 
YPDA (Yeast Extract Peptone Glucose Agar)
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