Share
Facebook
Linkedin
Twitter
PrintTaxon Name
Holtermanniella wattica (Guffogg, Thomas-Hall, P. Holloway & Watson) Libkind, Wuczkowski, Turchetti & Boekhout
Accession number
5902
Form of supply
agar slant
Synonymous
Cryptococcus watticus Guffogg et al.
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation source
sediment with vegetation
Isolation Locality
ITA – Italy – Valle d’Aosta – Italian Alps – Aosta – Courmayeur – Miage Glacier – Mont Blanc
Received from
Pietro Buzzini – Italy – University of Perugia
Marta Goretti – Italy – University of Perugia
Marta Goretti – Italy – University of Perugia
Date of deposit
27/12/2012
Collected by
Eva Branda – Italy – University of Perugia
Pietro Buzzini – Italy – University of Perugia
Marta Goretti – Italy – University of Perugia
Pietro Buzzini – Italy – University of Perugia
Marta Goretti – Italy – University of Perugia
Year of collection
2009
LSU (D1/D2)
Holtermanniella_wattica_DBVPG5902_D1D2
GGCGAGTGAAGCGGGATGAGCTCAAATTTGTAATCTGGTGGACTCAGTTCATCCGAGTTGTAATCTATAGAAGTGTTTTCCGCGCTGGACCGTGTCTAAGTCCCTTGGAACAGGGTGTCAGAGAGGGTGAGAATCCCGTGCTTGATACGATCACCAGTGCTATGTGATACACTTTCAACGAGTCGAGTTGTTTGGGAATGCAGCTCAAAATGGGTGGTAAATTCCATCTAAAGCTAAATATTGGCGAGAGACCGATAGCGAACAAGTACCGTGAGGGAAAGATGAAAAGCACTTTGGAAAGAGAGTTAAACAGTACGTGAAATTGTTAAAAGGGAAACGATTGAAGTCAGTCGTGCTCTCTGGGACTCAGCCGGTTCTTCCGGTGTACTTCCCAGTGAGCGGGTCAACATCAGTTTAGATCGCTGGATAAAGGTATTAGGAAGGTGGCTCCCTCGGGAGTGTTATAGCCTAGTATCGCATACAGTGGTTTAGACTGAGGAACGCAGCTCGCCTTTATGGCCGGGGTTCGCCCACGTCCGAGCTTAGGATGTTGACATAATGGCTTTAAACGACCCGTCT
Recommended growth temperature
20°C
Jpapers
Nessun jpaper collegato.
Request information
Insert your data to get information about this yeast