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PrintTaxon Name
Cystobasidium minuta (Saito) A.M. Yurkov, A. Kachalkin, H.M. Daniel, M. Groenew., Libkind, V. de Garcia, P. Zalar, Gouliamova, Boekhout & Begerow
Accession number
6088
Form of supply
agar slant
Synonymous
Proteomyces muris (Ciferri & Redaelli) C.W. Dodge, Rhodotorula texensis Phaff et al. var. minuta (Saito) Hasegawa et al., Torula minuta Saito, Torulopsis minuta (Saito) Ciferri & Redaelli var. minuta, Mycotorula muris Ciferri & Redaelli, Rhodotorula minut
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
ATCC 32769; CBS 2177; CCRC 22483; IFO 0932; IGC 2812; MUCL 30425; NCYC 539; NRRL Y-2004; UCD 48-23U; UCD 48-23.21
Risk Group
1
GMO
No
Status of the strain
Isotype of Rhodotorula texensis Phaff et al.
Isolation source
shrimp
Isolation Locality
MEX – Mexico – Gulf of Mexico
Received from
Miller – UCD, Davis, CA, USA
LSU (D1/D2)
GenBank AF189948
ITS1&2
GenBank AF190010
Recommended growth temperature
25°C
Recommended growth medium
PDA (Potato Dextrose Agar)
References
Fell et al.. Biodiversity and systematics of basidiomycetous yeasts as determined by large-subunit rDNA D1/D2 domain sequence analysis. Int.J.Syst.Evol.Microbiol. (2000), 50: 1351-1371 DOI: 10.1099/00207713-50-3-1351
Kawaguchi et al.. J.Ferment.Technol. (1971), 49: 222-229
Vancanneyt et al.. A TAXONOMIC STUDY OF THE BASIDIOMYCETOUS YEAST GENERA RHODOSPORIDIUM BANNO AND RHODOTORULA HARRISON BASED ON WHOLE-CELL PROTEIN PATTERNS, DNA BASE COMPOSITIONS AND COENZYME Q TYPES. J.Gen.Appl.Microbiol. (1992), 38: 363-377 DOI: 10.2323/jgam.38.363
Phaff et al.. Yeasts Isolated from Shrimp. Mycologia (1952), 44: 431-451 DOI: 10.1080/00275514.1952.12024208
Kawaguchi et al.. J.Ferment.Technol. (1971), 49: 222-229
Vancanneyt et al.. A TAXONOMIC STUDY OF THE BASIDIOMYCETOUS YEAST GENERA RHODOSPORIDIUM BANNO AND RHODOTORULA HARRISON BASED ON WHOLE-CELL PROTEIN PATTERNS, DNA BASE COMPOSITIONS AND COENZYME Q TYPES. J.Gen.Appl.Microbiol. (1992), 38: 363-377 DOI: 10.2323/jgam.38.363
Phaff et al.. Yeasts Isolated from Shrimp. Mycologia (1952), 44: 431-451 DOI: 10.1080/00275514.1952.12024208
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