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PrintTaxon Name
Saccharomyces cerevisiae Meyen ex E.C. Hansen var. cerevisiae
Accession number
6246
Form of supply
Agar
Synonymous
Candida robusta Diddens & Lodder, Cryptococcus fermentans (Mrak & McClung) C.E. Skinner et al., Hormiscium cerevisiae Bail, Mycotorula robusta (Diddens & Lodder) Krasil\\\\\\\\\\\\\\\’nikov,
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
CBS 2788
Risk Group
1
GMO
No
Isolation source
Hungarian wine
Received from
Rodrigues de Miranda – CBS, Delft, The Netherlands
Date of deposit
11/03/1983
LSU (D1/D2)
Saccharomyces_cerevisiae_DBVPG6246_D1D2
ATTTGAAATCTGGTACCTTCGGTGCCCGAGTTGTAATTTGGAGAGGGCAACTTTGGG
GCCGTTCCTTGTCTATGTTCCTTGGAACAGGACGTCATAGAGGGTGAGAATCCCGTGTG
GCGAGGAGTGCGGTTCTTTGTAAAGTGCCCTCGAAGAGTCGAGTTGTTTGGGAATGCAGC
TCTAAGTGGGTGGTAAATTCCATCTAAAGCTAAATATTGGCGAGAGACCGATAGCGAACA
AGTACAGTGATGGAAAGATGAAAAGAACTTTGAAAAGAGAGTGAAAAAGTACGTGAAATT
GTTGAAAGGGAAGGGCATTTGATCAGACATGGTGTTTTGTGCCCTCTGCTCCTTGTGGGT
AGGGGAATCTCGCATTTCACTGGGCCAGCATCAGTTTTGGTGGCAGGATAAATCCATAGG
AATGTAGCTTGCCTCGGTAAGTATTATAGCCTGTTGGGAATACTGCCAGCTGGGACTGAG
GACTGCGACGTAAGTCAAGGATGCTGGCATAATGGTTATATGCCGCCC
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
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