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PrintTaxon Name
Kluyveromyces lactis (Dombrowski) Van der Walt var. lactis
Accession number
6305
Form of supply
agar slant
Synonymous
Guilliermondella lactis (Dombrowski) Boidin et al., Kluyveromyces marxianus (E.C. Hansen) Van der Walt var. lactis (Dombrowski) Johannsen & Van der Walt, Mycoderma lactis Dombrowski, Saccharomyces lactis Dombrowski, Zygofabospora lactis (Dombrowski) Naumo
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
ATCC 56498; CBS 683; DSM 4394; IFO 1090; NCYC 416; NRRL Y-8279; UCD 71-59; DBVPG 6835
Risk Group
1
GMO
No
Status of the strain
Isotype of Saccharomyces lactis Dombrowski (designated Lodder & Kreger-van Rij 1952, p.187)
Isolation source
gassy cheese
Isolation Locality
GBR – Great Britain
Received from
Smith – CBS, Delft, The Netherlands
Date of deposit
11/11/1986
LSU (D1/D2)
GenBank U94922
18S rRNA
GenBank AY046264
ITS1&2
GenBank AY046213
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
References
Coria et al.. Restriction site variation, length polymorphism and changes in gene order in the mitochondrial DNA of the yeast Kluyveromyces lactics. A.v.Leeuwenhoek (1990), 58: 227-234 DOI: 10.1007/BF00399333
Kurtzman, Robnett. Identification and phylogeny of ascomycetous yeasts from analysis of nuclear large subunit (26S) ribosomal DNA partial sequences. A.v.Leeuwenhoek (1998), 73: 331-371 DOI: 10.1023/A:1001761008817
Ando et al.. Phylogenetic Relationships of Species of the Genus Kluyveromyces van der Walt (Saccharomycetaceae) Deduced from the Partial Sequences of 18S and 26S Ribosomal RNAs. Biosci.Biotechnol.Biochem. (1997), 60: 1063-1069 DOI: 10.1271/bbb.60.1063
Steensma et al.. The use of electrophoretic karyotypes in the classification of yeasts: Kluyveromyces marxianus and K. Lactis. Curr.Genet. (1988), 14: 311-317 DOI: 10.1007/BF00419987
Takakuwa et al.. Isolation and characterization of the genes encoding Δ8-sphingolipid desaturase from Saccharomyces kluyveri and Kluyveromyces lactis. Curr.Microbiol. (2002), 45: 459-461 DOI: 10.1007/s00284-002-3860-0
Takakuwa et al.. Existence of cerebroside in Saccharomyces kluyveri and its related species. FEMS Yeast Res. (2002), 2: 533-538 DOI: 10.1111/j.1567-1364.2002.tb00120.x
Kurtzman, Robnett. Phylogenetic relationships among yeasts of the ‘Saccharomyces complex’ determined from multigene sequence analyses. FEMS Yeast Res. (2003), 3: 417-432 DOI: 10.1016/S1567-1356(03)00012-6
Nagahama et al.. Kluyveromyces nonfermentans sp. nov., a new yeast species isolated from the deep sea. Int.J.Syst.Bacteriol. (1999), 49: 1899-1905 DOI: 10.1099/00207713-49-4-1899
Daniel et al.. Partial sequence analysis of the actin gene and its potential for studying the phylogeny of Candida species and their teleomorphs. Int.J.Syst.Evol.Microbiol. (2001), 51: 1593-1606 DOI: 10.1099/00207713-51-4-1593
Diezmann et al.. Phylogeny and evolution of medical species of candida and related taxa: A multigenic analysis. J.Clin.Microbiol. (2004), 42: 5624-5635 DOI: 10.1128/JCM.42.12.5624-5635.2004
Cong et al.. Linear DNA plasmids from Pichia etchellsii, Debaryomyces hansenii and Wingea robertsiae. Microbiology (1994), 140: 1327-1335 DOI: 10.1099/00221287-140-6-1327
Allen, Thornley. The morphology and physiology of two lactose-fermenting yeasts and chemical changes during the ripening of cheese from milk containing them. Ann.Appl.Biol. (1929), 16: 578-595
Kurtzman, Robnett. Identification and phylogeny of ascomycetous yeasts from analysis of nuclear large subunit (26S) ribosomal DNA partial sequences. A.v.Leeuwenhoek (1998), 73: 331-371 DOI: 10.1023/A:1001761008817
Ando et al.. Phylogenetic Relationships of Species of the Genus Kluyveromyces van der Walt (Saccharomycetaceae) Deduced from the Partial Sequences of 18S and 26S Ribosomal RNAs. Biosci.Biotechnol.Biochem. (1997), 60: 1063-1069 DOI: 10.1271/bbb.60.1063
Steensma et al.. The use of electrophoretic karyotypes in the classification of yeasts: Kluyveromyces marxianus and K. Lactis. Curr.Genet. (1988), 14: 311-317 DOI: 10.1007/BF00419987
Takakuwa et al.. Isolation and characterization of the genes encoding Δ8-sphingolipid desaturase from Saccharomyces kluyveri and Kluyveromyces lactis. Curr.Microbiol. (2002), 45: 459-461 DOI: 10.1007/s00284-002-3860-0
Takakuwa et al.. Existence of cerebroside in Saccharomyces kluyveri and its related species. FEMS Yeast Res. (2002), 2: 533-538 DOI: 10.1111/j.1567-1364.2002.tb00120.x
Kurtzman, Robnett. Phylogenetic relationships among yeasts of the ‘Saccharomyces complex’ determined from multigene sequence analyses. FEMS Yeast Res. (2003), 3: 417-432 DOI: 10.1016/S1567-1356(03)00012-6
Nagahama et al.. Kluyveromyces nonfermentans sp. nov., a new yeast species isolated from the deep sea. Int.J.Syst.Bacteriol. (1999), 49: 1899-1905 DOI: 10.1099/00207713-49-4-1899
Daniel et al.. Partial sequence analysis of the actin gene and its potential for studying the phylogeny of Candida species and their teleomorphs. Int.J.Syst.Evol.Microbiol. (2001), 51: 1593-1606 DOI: 10.1099/00207713-51-4-1593
Diezmann et al.. Phylogeny and evolution of medical species of candida and related taxa: A multigenic analysis. J.Clin.Microbiol. (2004), 42: 5624-5635 DOI: 10.1128/JCM.42.12.5624-5635.2004
Cong et al.. Linear DNA plasmids from Pichia etchellsii, Debaryomyces hansenii and Wingea robertsiae. Microbiology (1994), 140: 1327-1335 DOI: 10.1099/00221287-140-6-1327
Allen, Thornley. The morphology and physiology of two lactose-fermenting yeasts and chemical changes during the ripening of cheese from milk containing them. Ann.Appl.Biol. (1929), 16: 578-595
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