Yeast - DBVPG

Taxon Name

Naumovozyma castellii (Capr.) Kurtzman

Accession number

6410

Form of supply

agar slant

Synonymous

Saccharomyces castellii Capriotti, Naumovia castellii (Capriotti) Kurtzman

Restrictions on use

For research use only

Nagoya protocol compliance conditions

Not under the scope of the CBD and the Nagoya protocol

Other Collections numbers

CBS 1579; IFO 0285

Risk Group

1

GMO

No

Isolation source

buttermilk

Isolation Locality

NLD – The Netherlands

Received from

Date of deposit

16/10/1987

LSU (D1/D2)

GenBank AY007887

Recommended growth temperature

25°C

Recommended growth medium

YPDA (Yeast Extract Peptone Glucose Agar)

Jpapers

Title: Pheromone activity of collection strains of Saccharomyces sensu lato yeasts
Authors: Naumov, Piskur
Journal: Microbiology
Year: 1999

DOI Number: 10.1007/BF00872389
Title: Electrophoretic karyotyping as a taxonomic tool in the genus Saccharomyces
Authors: Vaughan-Martini et al.
Journal: A.v.Leeuwenhoek
Year: 1993

DOI Number: 10.1016/S0723-2020(00)80077-6
Title: Utilisation of differential killer toxin sensitivity patterns for fingerprinting and clustering yeast strains belonging to different genera
Authors: Buzzini, Martini
Journal: Syst.Appl.Microbiol.
Year: 2000

DOI Number: 10.1016/S0723-2020(11)80456-X
Title: Karyotypic Relationships among Species of Saccharomyces sensu lato: S. castellii, S. dairensis, S. unisporus and S. servazzii
Authors: Naumov et al.
Journal: Syst.Appl.Microbiol.
Year: 1995

DOI Number: 10.1016/S1567-1356(02)00204-0
Title: High-rate evolution of Saccharomyces sensu lato chromosomes
Authors: Spirek et al.
Journal: FEMS Yeast Res.
Year: 2003

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