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PrintTaxon Name
Zygosaccharomyces rouxii (Boutroux) Yarrow
Accession number
6477
Form of supply
Agar
Synonymous
Saccharomyces rouxii Boutroux var. rouxii, Torulaspora rouxii (Boutroux) Kocková-Kratochv¡lová, Zygosaccharomyces barkeri Saccardo, Zygosaccharomyces gracilis Karamboloff & Krumbholz subsp. italicus Sacchetti, Candida placentae S. Goto, Saccharomyces a
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
ATCC 42714; CBS 8000; IFO 1914; NRRL Y-12616
Risk Group
1
GMO
No
Status of the strain
Isotype of Saccharomyces placentae Goto
Isolation source
sweet cream sake
Isolation Locality
JPN – Japan
Received from
CBS, Delft, The Netherlands
Date of deposit
27/11/1987
LSU (D1/D2)
Zygosaccharomyces_rouxii_DBVPG6477_D1D2
AATTTGAAATCTGGTACCTTTCGGTGCCCGAGTTGTAATTTGGAGAAAGTGATTCTGGGA
CTGGCCCTTGCCTATGTTCCTTGGAACAGGACGTCATAGAGGGTGAGAACCCCGTGAGGC
GAGGTGATCCAGTTCTTTGTAGAACGCTTTCGAAGAGTCGAGTTGTTTGGGAATGCAGCT
CTAAGTGGGTGGTAAATTCCATCTAAAGCTAAATACAGGCGAGAGACCGATAGCGAACAA
GTACAGTGATGGAAAGATGAAAAGAACTTTGAAAAGAGAGTGAAAAAGGACGTGAAATTG
TTGAAAGGGAAGGGCATTTGATCAGACATGGTGTTTTGTGCCCCTCGCTCCTCGTGGGTG
GGGGAATCTCGCAGCTCACTGGGCCAGCATCAGTTTTGGCGGCAGGATAAATCTCTGGGA
ATGTGGCTTCTTTCTTCGGGAGGGAGTGTTATAGCCCAGGGGAATACTGCCAGCTGGGAC
TGAGGTATGCGACATTTTGTCAAGGATGTTGGCATAATGGTTATATGCCGCC; Zygosaccharomyces_rouxii_DBVPG6477_D1D2
AGCGGCAAAAGCTCAAATTTGAAATCTGGTACCTTTCGGTGCCCGAGTTGTAATTTGGAGAA
AGTGATTCTGGGACTGGCCCTTGCCTATGTTCCTTGGAACAGGACGTCATAGAGGGTGAG
AACCCCGTGAGGCGAGGTGATCCAGTTCTTTGTAGAACGCTTTCGAAGAGTCGAGTTGTT
TGGGAATGCAGCTCTAAGTGGGTGGTAAATTCCATCTAAAGCTAAATACAGGCGAGAGAC
CGATAGCGAACAAGTACAGTGATGGAAAGATGAAAAGAACTTTGAAAAGAGAGTGAAAAA
GGACGTGAAATTGTTGAAAGGGAAGGGCATTTGATCAGACATGGTGTTTTGTGCCCCTCG
CTCCTCGTGGGTGGGGGAATCTCGCAGCTCACTGGGCCAGCATCAGTTTTGGCGGCAGGA
TAAATCTCTGGGAATGTGGCTTCTTTCTTCGGGAGGGAGTGTTATAGCCCAGGGGAATAC
TGCCAGCTGGGACTGAGGTATGCGACATTTTGTCAAGGATGTTGGCATAATGGTTATATG
CCGCCCGTCTT
18S rRNA
GenBank AY227010
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
References
Sujaya et al.. Development of internal transcribed spacer regions amplification restriction fragment length polymorphism method and its application in monitoring the population of Zygosaccharomyces rouxii M2 in miso fermentation. J.Biosci.Bioeng. (2005), 96: 438-447 DOI: 10.1016/S1389-1723(03)70129-7
Goto. TWO NEW YEAST SPECIES BELONGING TO THE GENUS CANDIDA. J.Gen.Appl.Microbiol. (1979), 25: 293-297 DOI: 10.2323/jgam.25.293
Goto. SACCHAROMYCES PLACENTAE GOTO SP. NOV.. J.Gen.Appl.Microbiol. (1980), 26: 311-313 DOI: 10.2323/jgam.26.311
Buzzini, Martini. Utilisation of differential killer toxin sensitivity patterns for fingerprinting and clustering yeast strains belonging to different genera. Syst.Appl.Microbiol. (2000), 23: 450-457 DOI: 10.1016/S0723-2020(00)80077-6
Kurtzman. DNA relatedness among species of the genus Zygosaccharomyces. Yeast (1990), 6: 213-219 DOI: 10.1002/yea.320060306
Goto. TWO NEW YEAST SPECIES BELONGING TO THE GENUS CANDIDA. J.Gen.Appl.Microbiol. (1979), 25: 293-297 DOI: 10.2323/jgam.25.293
Goto. SACCHAROMYCES PLACENTAE GOTO SP. NOV.. J.Gen.Appl.Microbiol. (1980), 26: 311-313 DOI: 10.2323/jgam.26.311
Buzzini, Martini. Utilisation of differential killer toxin sensitivity patterns for fingerprinting and clustering yeast strains belonging to different genera. Syst.Appl.Microbiol. (2000), 23: 450-457 DOI: 10.1016/S0723-2020(00)80077-6
Kurtzman. DNA relatedness among species of the genus Zygosaccharomyces. Yeast (1990), 6: 213-219 DOI: 10.1002/yea.320060306
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