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PrintTaxon Name
Saccharomyces cerevisiae Meyen ex E.C. Hansen
Accession number
6497
Form of supply
agar slant
Synonymous
Candida robusta Diddens & Lodder, Cryptococcus fermentans (Mrak & McClung) C.E. Skinner et al., Hormiscium cerevisiae Bail, Mycotorula robusta (Diddens & Lodder) Krasil\’nikov, Saccharomyces aceti Santa María, Saccharomyces acidosaccharophillii Kawano et
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
ATCC 60782; NCYC 232
Risk Group
1
GMO
No
Received from
Berardi – Univ. Sassari, Italy
Date of deposit
17/09/1987
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
References
Young, Yagiu. A comparison of the killer character in different yeasts and its classification. A.v.Leeuwenhoek (1978), 44: 59-77 DOI: 10.1007/BF00400077
Vagnoli et al.. Occurrence of Killer Yeasts in Spontaneous Wine Fermentations from the Tuscany Region of Italy. Appl.Environ.Microbiol. (1993), 59: 4037-4043 DOI: 10.1128/aem.59.12.4037-4043.1993
Prakobphol et al.. Specific adherence of Candida tropicalis to lysophospholipids. Biochemistry (1994), 33: 9496-9503
Thorne. C.r.Trav.Lab.Carlsberg. (1951), 25: 101-
Buzzini, Martini. Biodiversity of killer activity in yeasts isolated from the Brazilian rain forest. Can.J.Microbiol. (2000), 46: 607-611 DOI: 10.1139/w00-032
Buzzini, Pieroni. Antimicrobial activity of extracts of Clematis vitalba towards pathogenic yeast and yeast-like microorganisms. Fitoterapia (2003), 74: 397-400 DOI: 10.1016/S0367-326X(03)00047-9
Romani et al.. Analysis of condensed and hydrolysable tannins from commercial plant extracts. J.Pharm.Biomed.Anal. (2006), 41: 415-420 DOI: 10.1016/j.jpba.2005.11.031
Turchetti et al.. In vitro Antimycotic Activity of Some Plant Extracts Towards Yeast and Yeast-like Strains. Phytother.Res. (2005), 19: 44-49 DOI: 10.1002/ptr.1622
Vagnoli et al.. Occurrence of Killer Yeasts in Spontaneous Wine Fermentations from the Tuscany Region of Italy. Appl.Environ.Microbiol. (1993), 59: 4037-4043 DOI: 10.1128/aem.59.12.4037-4043.1993
Prakobphol et al.. Specific adherence of Candida tropicalis to lysophospholipids. Biochemistry (1994), 33: 9496-9503
Thorne. C.r.Trav.Lab.Carlsberg. (1951), 25: 101-
Buzzini, Martini. Biodiversity of killer activity in yeasts isolated from the Brazilian rain forest. Can.J.Microbiol. (2000), 46: 607-611 DOI: 10.1139/w00-032
Buzzini, Pieroni. Antimicrobial activity of extracts of Clematis vitalba towards pathogenic yeast and yeast-like microorganisms. Fitoterapia (2003), 74: 397-400 DOI: 10.1016/S0367-326X(03)00047-9
Romani et al.. Analysis of condensed and hydrolysable tannins from commercial plant extracts. J.Pharm.Biomed.Anal. (2006), 41: 415-420 DOI: 10.1016/j.jpba.2005.11.031
Turchetti et al.. In vitro Antimycotic Activity of Some Plant Extracts Towards Yeast and Yeast-like Strains. Phytother.Res. (2005), 19: 44-49 DOI: 10.1002/ptr.1622
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