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PrintTaxon Name
Brettanomyces bruxellensis Kuff. & Van Laer
Accession number
6713
Form of supply
agar slant
Synonymous
Dekkera bruxellensis van der Walt, Brettanomyces bruxellensis var. bruxellensis , Brettanomyces lambicus Kuff. & Van Laer, Mycotorula intermedia Krumbholz & Tauschan., Brettanomyces bruxellensis var. non-membranaefaciens Custers, Brettanomyces custersii F
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
ATCC 22341; CBS 6055; CCRC 20932; DSM 70726; ; IFO 1589
Risk Group
1
GMO
No
Status of the strain
Isotype of Brettanomyces abstinens Yarrow & Ahearn
Isolation source
dry ginger ale
Isolation Locality
USA – United States of America
Received from
David Yarrow – The Netherlands – Centraalbureau voor Schimmelcultures (CBS)
Date of deposit
18/09/1990
LSU (D1/D2)
GenBank AY969084
18S rRNA
GenBank D32119
Recommended growth temperature
25°C
Recommended growth medium
YPDA+CaCO3 (Yeast Extract Peptone Glucose Agar with addition of CaCO3)
Jpapers
DOI Number: 10.1002/yea.320060403
Title: Dekkera, Brettanomyces and Eeniella: Electrophoretic comparison of enzymes and DNA–DNA homology
Authors: Smith et al.
Journal: Yeast
Year: 1990
Title: Dekkera, Brettanomyces and Eeniella: Electrophoretic comparison of enzymes and DNA–DNA homology
Authors: Smith et al.
Journal: Yeast
Year: 1990
DOI Number: 10.1006/fmic.1998.0217
Title: Discrimination of Brettanomyces/Dekkera yeast isolates from wine by using various DNA finger-printing methods
Authors: Mitrakul et al.
Journal: Food Microbiol.
Year: 1999
Title: Discrimination of Brettanomyces/Dekkera yeast isolates from wine by using various DNA finger-printing methods
Authors: Mitrakul et al.
Journal: Food Microbiol.
Year: 1999
DOI Number: 10.1007/BF00365677
Title: Mitochondrial DNA size diversity in the Dekkera/Brettanomyces yeasts
Authors: McArthur, Clark-Walker
Journal: Curr.Genet
Year: 1983
Title: Mitochondrial DNA size diversity in the Dekkera/Brettanomyces yeasts
Authors: McArthur, Clark-Walker
Journal: Curr.Genet
Year: 1983
DOI Number: 10.1007/BF00403392
Title: Metabolism of acetaldehyde and Custers effect in the yeast
Authors: Carrascosa et al.
Journal: A.v.Leeuwenhoek
Year: 1981
Title: Metabolism of acetaldehyde and Custers effect in the yeast
Authors: Carrascosa et al.
Journal: A.v.Leeuwenhoek
Year: 1981
DOI Number: 10.1007/BF02218499
Title: Brettanomyces abstinens sp.n.
Authors: Yarrow, Ahearn
Journal: A.v.Leeuwenhoek
Year: 1971
Title: Brettanomyces abstinens sp.n.
Authors: Yarrow, Ahearn
Journal: A.v.Leeuwenhoek
Year: 1971
DOI Number: 10.1271/bbb.58.1803
Title: The Phylogenetic Relationships of Species of the Genus Dekkera van der Walt Based on the Partial Sequences of 18S and 26S Ribosomal RNAs (Saccharomycetaceae)
Authors: Yamada et al.
Journal: Biosci.Biotechnol.Biochem.
Year: 1995
Title: The Phylogenetic Relationships of Species of the Genus Dekkera van der Walt Based on the Partial Sequences of 18S and 26S Ribosomal RNAs (Saccharomycetaceae)
Authors: Yamada et al.
Journal: Biosci.Biotechnol.Biochem.
Year: 1995
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