Taxon Name
Wickerhamomyces bovis (van Uden & do Carmo-Sousa) Kurtzman, Robnett & Basehoar-Powers
Accession number
7276
Form of supply
agar slant
Synonymous
Pichia bovis van Uden & do Carmo-Sousa, Zymopichia bovis (van Uden & do Carmo-Sousa) E.K. Novák & Zsolt
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
IGC 2571; CBS 2616; ATCC 24208; CCRC 21528; JCM 3640; NCAIM Y.00995; NRRL YB-4184; UCD 60-20
Risk Group
1
GMO
No
Status of the strain
Isotype of Pichia bovis van Uden & do Carmo-Sousa
Isolation source
caecum of cow
Isolation Locality
PRT – Portugal – Lisbon
Received from
Tornai-Lehoczki – Hungary – National Collection of Agricultural and Industrial Microorganisms (NCAIM)
Date of deposit
15/02/2001
LSU (D1/D2)
GenBank U75417
18S rRNA
GenBank EF550436
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
Jpapers
DOI Number: 10.1023/A:1001761008817
Title: Identification and phylogeny of ascomycetous yeasts from analysis of nuclear large subunit (26S) ribosomal DNA partial sequences
Authors: Kurtzman, Robnett
Journal: A.v.Leeuwenhoek
Year: 1998
Title: Identification and phylogeny of ascomycetous yeasts from analysis of nuclear large subunit (26S) ribosomal DNA partial sequences
Authors: Kurtzman, Robnett
Journal: A.v.Leeuwenhoek
Year: 1998
DOI Number: 10.1099/00221287-16-2-385
Title: Yeasts from the Bovine Caecum
Authors: van Uden, do Carmo-Sousa
Journal: J.Gen.Microbiol.
Year: 1957
Title: Yeasts from the Bovine Caecum
Authors: van Uden, do Carmo-Sousa
Journal: J.Gen.Microbiol.
Year: 1957
DOI Number: 10.2323/jgam.16.6_511
Title: SIGNIFICANCE OF DNA BASE COMPOSITION IN THE CLASSIFICATION OF YEAST GENUS PICHIA
Authors: Nakase, Komagata
Journal: J.Gen.Appl.Microbiol.
Year: 1970
Title: SIGNIFICANCE OF DNA BASE COMPOSITION IN THE CLASSIFICATION OF YEAST GENUS PICHIA
Authors: Nakase, Komagata
Journal: J.Gen.Appl.Microbiol.
Year: 1970
DOI Number: 10.2323/jgam.19.189
Title: COENZYME Q SYSTEM IN THE CLASSIFICATION OF THE ASCOSPOROGENOUS YEAST GENERA HANSENULA AND PICHIA
Authors: Yamada et al.
Journal: J.Gen.Appl.Microbiol.
Year: 1973
Title: COENZYME Q SYSTEM IN THE CLASSIFICATION OF THE ASCOSPOROGENOUS YEAST GENERA HANSENULA AND PICHIA
Authors: Yamada et al.
Journal: J.Gen.Appl.Microbiol.
Year: 1973
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