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PrintTaxon Name
Cryptococcus amylolentus (van der Walt et al.) Golubev
Accession number
7582
Form of supply
agar slant
Synonymous
Candida amylolenta Van der Walt et al., Vanrijia amylolenta (Van der Walt et al.) R.T. Moore
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
CBS 6273; DBVPG 7016; NCYC 2558
Risk Group
1
GMO
No
Isolation source
frass of Sinoxylon ruficorne in Dichrostachys cinerea
Isolation Locality
ZAF – South Africa
Received from
David Yarrow – The Netherlands – Centraalbureau voor Schimmelcultures (CBS)
Date of deposit
15/09/2002
Recommended growth temperature
25°C
Recommended growth medium
PDA (Potato Dextrose Agar)
Jpapers
Title: Six new Candida species from South African insect sources
Authors: van der Walt et al.
Journal: Mycopathol.Mycol.Appl.
Year: 1972
Authors: van der Walt et al.
Journal: Mycopathol.Mycol.Appl.
Year: 1972
DOI Number: 10.1016/S0723-2020(11)80033-0
Title: Whole-cell Protein Patterns, DNA Base Compositions and Coenzyme Q Types in the Yeast Genus Cryptococcus Kützing and Related Taxa
Authors: Vancanneyt et al.
Journal: Syst.Appl.Microbiol.
Year: 1994
Title: Whole-cell Protein Patterns, DNA Base Compositions and Coenzyme Q Types in the Yeast Genus Cryptococcus Kützing and Related Taxa
Authors: Vancanneyt et al.
Journal: Syst.Appl.Microbiol.
Year: 1994
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