Yeast - DBVPG

Taxon Name

Candida santjacobensis C. Ramirez & A. Gonzalez

Accession number

7607

Form of supply

agar slant

Restrictions on use

For research use only

Nagoya protocol compliance conditions

Not under the scope of the CBD and the Nagoya protocol

Other Collections numbers

ATCC 58898; CBS 8183; IGC 4835; IJFM 6046; JCM 8924

Risk Group

1

GMO

No

Status of the strain

Isotype of Candida santjacobensis C. Ramírez & A. González

Isolation source

rotting wood of Nothofagus dombeyii

Isolation Locality

CHL – Chile

Received from

Sally Ann Meyer – USA – Georgia State University

Date of deposit

15/09/2002

LSU (D1/D2)

GenBank U45811

18S rRNA

GenBank AB018150

Recommended growth temperature

25°C

Recommended growth medium

YPDA (Yeast Extract Peptone Glucose Agar)

Jpapers

Title: Cellular neutral sugar compositions and ubiquinone systems of the genus Candida
Authors: Suzuki, Nakase
Journal: Microbiol.Cult.Coll.
Year: 1998

DOI Number: 10.1007/BF00436905
Title: Three new, non-fermenting, and nitrate-negative Candida species isolated from decayed wood in the evergreen rainy Valdivian forest of southern Chile
Authors: Ramirez, Gonzalez
Journal: Mycopathol.
Year: 1984

DOI Number: 10.1007/BF00441265
Title: Emendation of yeasts isolated from decayed wood in the evergreen rainy Valdivian Forest of southern Chile
Authors: Ramirez
Journal: Mycopathol.
Year: 1988

DOI Number: 10.2323/jgam.45.229
Title: A phylogenetic study on galactose-containing Candida species based on 18S ribosomal DNA sequences
Authors: Suzuki et al.
Journal: J.Gen.Appl.Microbiol.
Year: 2002

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