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PrintTaxon Name
Kluyveromyces marxianus (E.C. Hansen) Van der Walt var. marxianus
Accession number
7672
Form of supply
agar slant
Synonymous
Dekkeromyces marxianus (E.C. Hansen) E.K. Novák & Zsolt, Guilliermondella marxiana (E.C. Hansen) Boidin et al., Saccharomyces marxianus E.C. Hansen, Zygofabospora marxiana (E.C. Hansen) Kudryavtsev, Zygorenospora marxiana (E.C. Hansen) Krasil\’nikov, Zyg
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
CBS 6923; CSIR Y-808; DBVPG 6271; NRRL Y-17215; UWO(PS) 84-10
Risk Group
1
GMO
No
Isolation source
soil
Isolation Locality
ZAF – South Africa – Pretoria
Received from
Meyer – Georgia State Univ., USA
Date of deposit
15/09/2002
LSU (D1/D2)
Kluyveromyces_marxianus_DBVPG7672_D1D2
CAAATTTGAAATCTGGCGTCTTCGACGTCCGAGTTGTAATTTGAAGAAGGCGACTTTGTA
GCTGGTCCTTGTCTATGTTCCTTGGAACAGGACGTCATAGAGGGTGAGAATCCCGTGTGG
CGAGGATCCCAGTTATTTGTAAAGTGCTTTCGACGAGTCGAGTTGTTTGGGAATGCAGCT
CTAAGTGGGTGGTAAATTCCATCTAAAGCTAAATATTGGCGAGAGACCGATAGCGAACAA
GTACAGTGATGGAAAGATGAAAAGAACTTTGAAAAGAGAGTGAAAAAGTACGTGAAATTG
TTGAAAGGGAAGGGCATTTGATCAGACATGGCGTTTGCTTCGGCTTTCGCTGGGCCAGCA
TCAGTTTTAGCGGTTGGATAAATCCTCGGGAATGTGGCTCTGCTTCGGTAGAGTGTTATA
GCCCGTGGGAATACAGCCAGCTGGGACTGAGGATTGCGACTTTTGTCAAGGATGCTGGCG
TAATGGTTAAATGCCGCCCGTC
ITS1&2
Kluyveromyces_marxianus_DBVPG7672_ITS
ATTGCGCGGCCAGTTCTTGATTCTCTGCTATCAGTTTTCTATTTCTCATCCTAAACACAA
TGGAGTTTTTTCTCTATGAACTACTTCCCTGGAGAGCTCGTCTCTCCAGTGGACATAAAC
ACAAACAATATTTTGTATTATGAAAAACTATTATACTATAAAATTTAATATTCAAAACTT
TCAACAACGGATCTCTTGGTTCTCGCATCGATGAAGAACGCAGCGAATTGCGATATGTAT
TGTGAATTGCAGATTTTCGTGAATCATCAAATCTTTGAACGCACATTGCGCCCTCTGGTA
TTCCAGGGGGCATGCCTGTTTGAGCGTCATTTCTCTCTCAAACCTTTGGGTTTGGTAGTG
AGTGATACTCGTCTCGGGTTAACTTGAAAGTGGCTAGCCGTTGCCATCTGCGTGAGCAGG
GCTGCGTGTCAAGTCTATGGACTCGACTCTTGCACATCTACGTCTTAGGTTTGCGCCAAT
TCGTGGTAAGCTTGGGTCATAGAGACTCATAGGTGTTATAAAGACTCGCTGGTGTTTGTC
TCCTTGAGGCATACGGCTTTAACCAAAACTCTCAAAGTTTGACCTCAAATCAGGTAGGAG
TACCCGCTGAACTTAAGCATATCAATAAGCGGAGGAAAAGAAACCAACCGGGATTGCCTT
AGTAACGGCGAGTGAAGCGGCAAAAGCTCAAATTTGAAATCTGGCGTCTTCGACGTCCGA
GTTGTAATTTGAAGAAGGCGACTTTGTAGCTGGTCCTTGTCTATGTTCCTTGGAACAGGA
CGTCATAGAGGGTGAGAATCCCGTGTGGCGAGGATCCCAGTTATTTGTAAAGTGCTTTCG
ACGAGTCGAGTTGTTTGGGAATGCAGCTCTAAGTGGG
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
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