Taxon Name
Wickerhamiella goesii Hagler, J.R.A. Ribeiro, T. Pinotti, L.R. Brandão, Lachance & C.A. Rosa
Accession number
8033
Form of supply
agar slant
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
IMUFRJ 52100
Risk Group
1
GMO
No
Isolation source
sugar cane leaves
Isolation Locality
BRA – Brazil – Rio de Janeiro – Seropedica
Received from
Hagler – IM-UFRJ, Brazil
Date of deposit
07/09/2011
Year of collection
2008
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
References
Hagler et al.. Wickerhamiella slavikovae sp. nov. and Wickerhamiella goesii sp. nov., two yeast species isolated from natural substrates. Int.J.Syst.Evol.Microbiol. (2013), 63: 3099-3103 DOI: 10.1099/ijs.0.051953-0
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