Taxon Name
Rasporella oleae
Accession number
8073
Form of supply
agar slant
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation source
olive oil
Isolation Locality
ITA – Italy – Veneto – Verona – Verona
Received from
Giacomo Zapparoli – Italy – University of Verona
Date of deposit
09/10/2023
Collected by
Giacomo Zapparoli – Italy – University of Verona
Year of collection
2016
LSU (D1/D2)
GenBank OR483810
ITS1&2
GenBank OR483804; Rasporella_oleae_DBVPG8073_ITS ACTGCGGAAGGATCATTAAAGTATTCTTTTTGCCAGCGCTTAACTGCGCGGCGAAAAAACCTTACACACTGTGTTTTTTGTATTTACATGAACATTTGCTTTGGTCTGATTCCAGAAATGGTTTCGGGCCAGAGGTTAACCAAACTTCAATTTTATTGAATTGTTTTCTTAATTATAAAGTCAATTTGTTGATTAATTTCAAAAATCTTCAAAACTTTCAACAACGGATCTCTTGGTTCTCGCATCGATGAAGAACGCAGCGAAATGCGATACGTAATATGAATTGCAGATTTTCGTGAATCATCGAATCTTTGAACGCACATTGCGCCCTTTGGTATTCCAAAGGGCATGCCTGTTTGAGCGTCATTTCTCTCTCAAACCCTAGGGTTTGGTATTGAGTGATACTCTTAGTCAGACTAAGCGTTTGCTTGAAAAGTATTGGCAGGAGTGGTGCTGAATAGTACTTCCAGACTTTCAATGTATTAGGTTTATCCAACTCGTTGAACTGTCTCGCGGTAAATTTTTAGTTCATTGGCTCGGCCTTACAACACAACAAACAAGTTTGACCTCAAATCAGGTAGGACTACCCGCTGAACTTAAGCATATCAATAAGCCGGAGG
Recommended growth temperature
25°C
Recommended growth medium
ME (Malt agar) – YPDA (Yeast Extract Peptone Glucose Agar)
Jpapers
Nessun jpaper collegato.
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