Taxon Name
Candida cretensis Middelhoven & Kurtzman
Accession number
10953
Form of supply
agar slant
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation source
bark of spruce
Isolation Locality
ITA – Italy – Lombardia – Italian Alps – Sondrio – Livigno
Received from
Date of deposit
4/8/2022
Collected by
Year of collection
2017
ITS1&2
Candida_cretensis_DBVPG10953_ITS TGTTTTTATTGCATAAACTTTTACACTATTATTACAGTCAACGAAAGAAATAATCAAAAC TTTCAACAACGGATCTCTTGGTTCTCGCATCGATGAAGAACGCAGCGAAATGCGATACGT AATATGAATTGCAGATTTTCGTGAATCATCGAATCTTTGAACGCACATTGCGCCCTGTGG TATTCCACAGGGCATGCCTGTTTGAGCGTCATTTCTCTCTCAAGCCTCTGGCTTGGTGTT GAGTTTGCTCGGCTTACTTGAAAAGTATGTGTGCATTTGTTTTAGGTACAACCATGTCAA ATGCATTACCCCCCAAGTTTGACCTCAAATCAGGTAGGACTACCCGCTGAACTTAAGCAT ATCAATAAGCGGAGGAAAAGAAACCAACTGGGATTGCCTTAGTAACGGCGAGTGAAGCGG CAAAAGCTCAAATTTGAAATCTCCGCAAGGCGAGTTGTAATTTGAAGAAGGCGACTTTGG AATGGGCCCTTGTCTATGTTCCTTGGAACAGGACGTCACAGAGGGTGAGAATCCCGTGCG ATGGGGTGTCCCGTTCCGTGTAAAGTGTTTTCGACGAGTCGAGTTGTTTGGGAATGCAGC TCTAAGTGGGTGGTAAATTCCATCTAAAGCTAAATATTGGCGAGAGACCGATAGCGAACA AGTACAGTGATGGAAAGATGAAAAGCACTTTGAAAAGAGAGTGAAAAAGTACGTGAAATT GTTGAAAGGGAAGGGCTTGAGATCAGACTTGGTGAC
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
Jpapers

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