Taxon Name
Saccharomyces cerevisiae Meyen ex E.C. Hansen
Accession number
1106
Form of supply
agar slant
Synonymous
Candida robusta Diddens & Lodder, Cryptococcus fermentans (Mrak & McClung) C.E. Skinner et al., Hormiscium cerevisiae Bail, Mycotorula robusta (Diddens & Lodder) Krasil\’nikov, Saccharomyces aceti Santa María, Saccharomyces acidosaccharophillii Kawano et
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation source
grapes
Isolation Locality
AUS – Australia
Received from
Farnachon
Date of deposit
01/01/1947
LSU (D1/D2)
Saccharomyces_cerevisiae_DBVPG1106_D1D2 ACCTTCGGTGCCCGAGTTGTAATTTGGAGAGGGCAACTTTGGGGCCGTTCCTTGTCTATGTTCCTTGGAACAGGACGTCATAGAGGGTGAGAATCCCGTGTGGCGAGGAGTGCGGTTCTTTGTAAAGTGCCTTCGAAGAGTCGAGTTGTTTGGGAATGCAGCTCTAAGTGGGTGGTAAATTCCATCTAAAGCTAAATATTGGCGAGAGACCGATAGCGAACAAGTACA
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
References
Cubillos et al.. Generation of a large set of genetically tractable haploid and diploid Saccharomyces strains. FEMS Yeast Res. (2009), 9: 1217-1225 DOI: 10.1111/j.1567-1364.2009.00583.x
Almeida et al. A population genomics insight into the Mediterranean origins of wine yeast domestication. Molec.Ecol. (2015), 24: 5412-5427 DOI: 10.1111/mec.13341
Almeida et al. A population genomics insight into the Mediterranean origins of wine yeast domestication. Molec.Ecol. (2015), 24: 5412-5427 DOI: 10.1111/mec.13341
Almeida et al. A population genomics insight into the Mediterranean origins of wine yeast domestication. Molec.Ecol. (2015), 24: 5412-5427 DOI: 10.1111/mec.13341
Almeida et al. A population genomics insight into the Mediterranean origins of wine yeast domestication. Molec.Ecol. (2015), 24: 5412-5427 DOI: 10.1111/mec.13341
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