Taxon Name
Hanseniaspora uvarum (Niehaus) Shehata et al.
Accession number
1251
Form of supply
Agar
Synonymous
Kloeckeraspora uvarum Niehaus, Pseudosaccharomyces apiculatus (Reess) Klöcker, Saccharomyces apiculatus Reess var. apiculatus, Cryptococcus vini Kützing, Hanseniaspora apiculata Kudryavtsev, Kloeckera apiculata (Reess) Janke var. apiculata
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation source
grape must
Isolation Locality
ITA – Italy – Veneto – Treviso – Conegliano
Received from
Capriotti & Cantarelli – Univ. Perugia, Italy
Date of deposit
01/01/1951
ITS1&2
Hanseniaspora_uvarum_DBVPG1251_ITS ATAATGTGTATCTTTATTGAAGATGTGCGCTTAATTGCGCTGCTTCTTTAGAGTGTCGCA GTGAAAGTAGTCTTGCTTGAATCTCAGTCAACGCTACACACATTGGAGTTTTTTTACTTT AATTTAATTCTTTCTGCTTTGAATCGAAAGGTTCAAGGCAAAAAACAAACACAAACAATT TTATTTTATTATAATTTTTTAAACTAAACCAAAATTCCTAACGGAAATTTTAAAATAATT TAAAACTTTCAACAACGGATCTCTTGGTTCTCGCATCGATGAAGAACGTAGCGAATTGCG ATAAGTAATGTGAATTGCAGATACTCGTGAATCATTGAATTTTTGAACGCACATTGCGCC CTTGAGCATTCTCAGGGGCATGCCTGTTTGAGCGTCATTTCCTTCTCAAAAGATAATTTA TTATTTTTTGGTTGTGGGCGATACTCAGGGTTAGCTTGAAATTGGAGACTGTTTCAGTCT TTTTTAATTCAACACTTAGCTTCTTTGGAGACGCTGTTCTCGCTGTGATGTATTTATGGA TTTATTCGTTTTACTTTACAAGGGAAATGGTAACGTACCTTAGGCAAAGGGTTGCTTTTA ATATTCATCAAGTTTGACCTCAAATCAGGTAGGATTACCCGCTGAACTTAAGCATATCAA TAAGCGGAGGAAAAGAAACCAACTGGGATTACCTTAGTAACGGCGAGTGAAGCGGTAAAA GCTCAAATTTGAAATCTGGTACTTTCAGTGCCCGAGTTGTAATTTGTAGAATTTGTCTTT GATTAGGTCCTTGTCTATGTTCCTTGGAACAGGACGTCATAGAGGG
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)

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