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StampaTaxon Name
Hanseniaspora uvarum (Niehaus) Shehata et al.
Accession number
3037
Form of supply
Agar
Synonymous
Kloeckeraspora uvarum Niehaus, Pseudosaccharomyces apiculatus (Reess) Klöcker, Saccharomyces apiculatus Reess var. apiculatus, Cryptococcus vini Kützing, Hanseniaspora apiculata Kudryavtsev,
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation source
grape must
Isolation Locality
ITA – Italy – Puglia – Foggia – Lucera
Received from
Castelli – Univ. Perugia, Italy
Date of deposit
01/01/1947
ITS1&2
Hanseniaspora_uvarum_DBVPG3037_ITS
TTTTACAATAATGTGTATCTTTATTGAAGATGTGCGCTTAATTGCGCTGCTTCTTTAGAG
TGTCGCAGTGAAAGTAGTCTTGCTTGAATCTCAGTCAACGCTACACACATTGGAGTTTTT
TTACTTTAATTTAATTCTTTCTGCTTTGAATCGAAAGGTTCAAGGCAAAAAACAAACACA
AACAATTTTATTTTATTATAATTTTTTAAACTAAACCAAAATTCCTAACGGAAATTTTAA
AATAATTTAAAACTTTCAACAACGGATCTCTTGGTTCTCGCATCGATGAAGAACGTAGCG
AATTGCGATAAGTAATGTGAATTGCAGATACTCGTGAATCATTGAATTTTTGAACGCACA
TTGCGCCCTTGAGCATTCTCAGGGGCATGCCTGTTTGAGCGTCATTTCCTTCTCAAAAGA
TAATTTATTATTTTTTGGTTGTGGGCGATACTCAGGGTTAGCTTGAAATTGGAGACTGTT
TCAGTCTTTTTTAATTCAACACTTAGCTTCTTTGGAGACGCTGTTCTCGCTGTGATGTAT
TTATGGATTTATTCGTTTTACTTTACAAGGGAAATGGTAACGTACCTTAGGCAAAGGGTT
GCTTTTAATATTCATCAAGTTTGACCTCAAATCAGGTAGGATTACCCGCTGAACTTAAGC
ATATCAATAAGCGGAGGAAA
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
References
Castelli. Italia Agric. (1948), 9: 29-
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