Taxon Name
Lachancea kluyveri (Phaff, M.W. Miller & Shiffrine) Kurtzman
Accession number
4003
Form of supply
agar slant
Synonymous
Saccharomyces kluyveri Phaff et al., Torulaspora kluyveri (Phaff et al.) Kocková-Kratochvílová, Saccharomyces silvestris Jensen, Saccharomyces smittii Capriotti
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation source
caverns
Isolation Locality
ITA – Italy
Received from
Alessandro Martini – Italy – University of Perugia
Date of deposit
01/01/1963
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
Jpapers
DOI Number: 10.1007/BF00408431
Title: Yeasts in cavern environments
Authors: Martini
Journal: Arch.Mikrobiol.
Year: 1963
Title: Yeasts in cavern environments
Authors: Martini
Journal: Arch.Mikrobiol.
Year: 1963
DOI Number: 10.1007/BF00872389
Title: Electrophoretic karyotyping as a taxonomic tool in the genus Saccharomyces
Authors: Vaughan-Martini et al.
Journal: A.v.Leeuwenhoek
Year: 1993
Title: Electrophoretic karyotyping as a taxonomic tool in the genus Saccharomyces
Authors: Vaughan-Martini et al.
Journal: A.v.Leeuwenhoek
Year: 1993
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