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StampaTaxon Name
Lachancea thermotolerans (Filippov) Kurtzman
Accession number
4035
Form of supply
agar slant
Synonymous
Kluyveromyces thermotolerans (Filippov) Yarrow, Saccharomyces thermotolerans (Filippov) Campbell, Zygofabospora thermotolerans (Filippov) Naumov, Zygosaccharomyces thermotolerans Filippov, Candida dattila (Kluyver) S.A. Meyer & Yarrow, Cryptococcus dattil
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation source
grape must
Isolation Locality
– Ex Jugoslavia
Received from
Safar
Date of deposit
01/01/1964
LSU (D1/D2)
Lachancea_ thermotolerans_DBVPG4035_D1D2 GCGAGTGAAGCGGCAAAAGCTCAAATTTGAAATCTGGCACCTTCGGTGTCCGAGTTGTAA
TTTGAAGAAGCTACTTTGGGGCTAGTCCTTGTCTATGTTCCTTGGAACAGGACGTCATGG
AGGGTGAGAATCCCGTATGGCGAGGAGTCTAGTCCTATGTAAAGTGCTTTCGACGAGTCG
AGTTGTTTGGGAATGCAGCTCTAAGTGGGTGGTAAATTCCATCTAAAGCTAAATATTGGC
GAGAGACCGATAGCGAACAAGTACAGTGATGGAAAGATGAAAAGAACTTTGAAAAGAGAG
TGAAAAAGTACGTGAAATTGTTGAAAGGGAAGGGCATTTGATCAGACATGGTGTTTTGCG
ACCCTCGCTCCTTGTGGGTGGGGATCTCGCAGCTCACTGGGCCAACATCAGTTTTGGCGG
TAGGATAAATCTTTGGGAACGTGGCTTGTCTTCGGAGAAGCGTTATAGCCCAGGGGAATA
CTGCCAGCCGGGACTGAGGACTGCGACTTTTGTCAAGGATGTTGGCATAATGGTTAAATG
CCGCCCGTCTTG
ITS1&2
Lachancea_thermotolerans_DBVPG4035_ITS GATTGCGCGGCCGATGATGCTTTCTGTTAACGACTGTCTCTCTACACACACACTGTGGAGTAATTTATTTTACAACGCTTCTTCTTTGGGCTTTACGGCCCAAGGGTTACAAACACAAACAACTATTGTATTTTAAACATTGTCAATTATTTTTCATTTTAGAAAAAAAATATTTAAAACTTTCAACAACGGATCTCTTGGTTCTCGCATCGATGAAGAACGCAGCGAAATGCGATAAGTATTGTGAATTGCAGATATTCGTGAATCATCGAATCTTTGAACGCACATTGCGCCCTCTGGTATTCCAGGGGGCATGCCTGTTTGAGCGTCATTTCCTTCTCAAACCCTCGGGTTTGGTAGTGAGTGGTACTCTTTCTGGGTTAACTTGAAAATGCTGGCCATCTGGCTGTTGCTGACTGAGGTTTTAGTCCAGTCCGCTGATACTCTGCGTATTAGGTTTTACCAACTCGTAGTGGCGTTAGTAGGCGTTTTAAAGGCTTTTACTGAAAGTACAGACAGTCTGGCAAACAGTATTCATAAAGTTTGACCTCAAATCAGGTAGGATTACCCGCTGAACTTAAGCATATCAATAAGCGGAGGA
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
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