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StampaTaxon Name
Saccharomycodes ludwigii E.C. Hansen
Accession number
4116
Form of supply
agar slant
Synonymous
Saccharomyces ludwigii E.C. Hansen, Saccharomycodes bisporus Castelli, Saccharomycodes lipophora Bachinskaya, Saccharomycodes ludwigii (E.C. Hansen) E.C. Hansen var. bisporus (Castelli) Hjort, Saccharomycodes ludwigii (E.C. Hansen) E.C. Hansen var. vini K
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation source
grape must
Isolation Locality
SVN – Slovenia
Received from
Castelli & Sikovec – Univ. Perugia, Italy
Date of deposit
01/01/1968
LSU (D1/D2)
Saccharomycodes_ludwigii_DBVPG4116_D1D2
CTGGCATCCTTTGATGTCCGAGTTGTAATTCTGAAGAGGTTACTTTGGAGGCTGGCTCTT
GTCTATGTTCCTTGGAACAGGACGTCATGGAGGGTGAGAATCCCGTCTGGCGAGAGTTTC
AGTTTTCATGTAAAGTAGCATTCGACGAGTCGAGTTGTTTGGGAATGCAGCTCTAAGTGG
GTGGTAAATTCCATCTAAAGCTAAATATTGGCGAGAGACCGATAGCGAACAAGTACAGTG
ATGGAAAGATGAAAAGAACTTTGAAAAGAGAGTGAAAAAGTACGTGAAATTGTTGAAAGG
GAAGGGCATTTGATCAGACATGGTGTTTCGTGCTTCTTGCTCCTTGTGGGCGGGGAGACT
CACACGGTTCACTGGGCCAACATCAGTTTTGGCAGCAGGATAAAACTTTGGGAACGTAGC
TTTCTTCGGGAAGTGTTATAGCCCTTGGCAATACTGCTAGCCGGGATTGAGGACTGCGCA
TTTATGCAAGGATGTTGGCTTAATGGTTAAATGCCGCCCT
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
References
Castelli, Sikovec. Atti.Accad.Ital.Vite Vino (1969), 21: 71-111
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