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StampaTaxon Name
Saccharomycodes ludwigii E.C. Hansen
Accession number
4192
Form of supply
agar slant
Synonymous
Saccharomyces ludwigii E.C. Hansen, Saccharomycodes bisporus Castelli, Saccharomycodes lipophora Bachinskaya, Saccharomycodes ludwigii (E.C. Hansen) E.C. Hansen var. bisporus (Castelli) Hjort, Saccharomycodes ludwigii (E.C. Hansen) E.C. Hansen var. vini K
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
NCYC 4353
Risk Group
1
GMO
No
Isolation source
wine
Isolation Locality
SVN – Slovenia
Received from
Castelli & Sikovec – Univ. Perugia, Italy
Date of deposit
01/01/1971
LSU (D1/D2)
Saccharomycodes_ludwigii_DBVPG4192_D1D2
AAAAGCTCAAATTTGAAATCTGGCATCTTTGATGTCCGAGTTGTAATTTGAAGAGGTTAC
TTTGGAGGCTGGCTCTTGTCTATGTTCCTTGGAACAGGACGTCATGGAGGGTGAGAATCC
CGTCTGGCGAGAGTTTCAGTTTTCATGTAAAGTAGCATTCGACGAGTCGAGTTGTTTGGG
AATGCAGCTCTAAGTGGGTGGTAAATTCCATCTAAAGCTAAATATTGGCGAGAGACCGAT
AGCGAACAAGTACAGTGATGGAAAGATGAAAAGAACTTTGAAAAGAGAGTGAAAAAGTAC
GTGAAATTGTTGAAAGGGAAGGGCATTTGATCAGACATGGTGTTTCGTGCTTCTTGCTCC
TTGTGGGCGGGGAGACTCACACGGTTCACTGGGCCAACATCAGTTTTGGCAGCAGGATAA
AACTTTGGGAACGTAGCTTTCTTCGGGAAGTGTTATAGCCCTTGGCAATACTGCTAGCCG
GGATTGAGGACTGCGCATTAATGCAAGGATGTTGGCTTAATGGTTAAATGCCGCCCGTC
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
References
Castelli, Sikovec. Atti.Accad.Ital.Vite Vino (1969), 21: 71-111
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