Taxon Name
Starmerella magnoliae (Lodder & Kreger-van Rij) C.A. Rosa & Lachance
Accession number
4195
Form of supply
agar slant
Synonymous
Torulopsis magnoliae, Candida magnoliae
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation source
vineyard soil
Isolation Locality
ITA – Italy
Received from
Federici, Rosini & Martini – Univ. Perugia, Italy
Date of deposit
01/01/1976
LSU (D1/D2)
Starmerella_magnoliae_DBVPG4195_D1D2 TAGTAATGGCGATGAACAGGCAAAAGCTCAGATTTGAAACCCTCGGGATTGTAATCTGGA
GACCTGGATTTGGCACGCTGACCAAGTCTTCTGGAACGGAGCGCCATGGAGGGTGACAGC
CCCGTAGCAGCAGCCGCAGTAAATCCGGGTCGACGAGTCGAGTTGTTTGGGAATGCAGCT
CTAAGTGGGTGGTATGCTCCATCTAAAGCTAAATATTGGCGAGAGACCGATAGCGAACAA
GTACTGTGAAGGAAAGATGAAAAGAACTTTGAAAAGAGAGTGAAAAAGTACGTGAAATTG
TTGAAATGGAAGGCAATGAGGTGCGATTGACCCGGACGTTTGCGGGCAGCACAAAAGCGC
AGGCCGCCTCGGCATTGCCTGCGTGCATACTGCCTCGCGGACCACCGGTTCTAACAACGC
CTTATTGCACCCGTC
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
References
Federici et al.. Ann.Microbiol.Enzimol. (1977), 27: 95-99
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