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StampaTaxon Name
Buckleyzyma aurantiaca (Saito) Q.M. Wang, F.Y. Bai, M. Groenew. & Boekhout
Accession number
4373
Form of supply
agar slant
Synonymous
Chromotorula aurantiaca (Saito) F.C. Harrison, Rhodotorula glutinis (Fresenius) F.C. Harrison var. aurantiaca (Saito) Hasegawa, Torula aurantiaca Saito, Torulopsis aurantiaca (Saito) Ciferri & Redaelli, Rhodotorula aurantiaca (Saito) Lodder
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation source
sea water
Isolation Locality
ITA – Italy
Received from
Diriye – Univ. Perugia, Italy
Date of deposit
01/10/1994
Recommended growth temperature
25°C
Recommended growth medium
PDA (Potato Dextrose Agar)
References
Diriye et al. Methods for the separation of yeast cells from the surfaces of processed, frozen foods. Int.J.Food Microbiol. (1993), 19: 27-37 DOI: 10.1016/0168-1605(93)90121-V
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