Taxon Name
Meyerozyma caribbica (Vaughan-Martini, Kurtzman, S.A. Meyer & O
Accession number
4519
Form of supply
agar slant
Synonymous
Pichia caribbica Vaughan-Martini et al., Kurtzman, S.A. Meyer & O\\\\\\\\\\\\\\\\
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
CBS 9966; NRRL Y-27274
Risk Group
1
GMO
No
Status of the strain
Isotype of Pichia caribbica Vaughan-Martini, Kurtzman, S.A. Meyer et O\\\\\\\\\\\\\\\\
Isolation source
sugar cane
Isolation Locality
CUB – Cuba
Received from
Leporini – Univ. Pisa, Italy
Date of deposit
01/01/1996
ITS1&2
Meyerozyma_caribbica_DBVPG4519_ITS AAACCTTACACACAGTGTCTTTTTGATACAGAACTCTTGCTTTGGTTTGGCCTAGAGATA GGTTGGGCCAGAGGTTTAACAAAACACAATTTAATTATTTTTATTGATAGTCAAATTTTG AATTAATCTTCAAAACTTTCAACAACGGATCTCTTGGTTCTCGCATCGATGAAGAACGCA GCGAAATGCGATAAGTAATATGAATTGCAGATTTTCGTGAATCATCGAATCTTTGAACGC ACATTGCGCCCTCTGGTATTCCAGAGGGCATGCCTGTTTGAGCGTCATTTCTCTCTCAAA CCCCCGGGTTTGGTATTGAGTGATACTCTTAGTCGAACTAGGCGTTTGCTTGAAAAGTAT TGGCATGGGTAGTACTGGATAGTGCTGTCGACCTCTCAATGTATTAGGTTTATCCAACTC GTTGAATGGTGTGGCGGGATATTTCTGGTATTGTTGGCCCGGCCTTACAACAACCAAACA AGTTTGACCTCAAATCAGGTAGGAATACCCGCTGAACTTAAGCATATCAATAAGCGGAGG AAAAGAAACCAACAGGGATTGCCTTAGTAGCGGCGAGTGAAGCGGCAAAAGCTCAAATTT GAAATCTGGCACCTTCGGTGTCCGAGTTGTAATTTGAAGATTGTAACCTTGGGGTTGGCT CTTGTCTATGTTTCTTGGAACAGGACGTCACAGAGGGTGAGAATCCCGTGCGATGAGATG CCCAATCCTATGTAAGGTGCTTTCGAAGAGTCGAGTTGTTTGGGAATGCAGCTCTAAGTG GGTGGTAAATTCCATCTAAAGCTAAATATTGGCGAGAGACCGATAGCGAACAAGTACAGT GATGGAAAGATGAAAAGAACTTTGAAAAGAGAGTGAAAAAGTACGTGAAATTGTTGAAAG GGAAGGGTTTGAGATCAGACTCG
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
References
Vaughan-Martini et al.. Two new species in the Pichia guilliermondii clade: Pichia caribbica sp. nov., the ascosporic state of Candida fermentati, and Candida carpophila comb. Nov. FEMS Yeast Res. (2005), 5: 463-469 DOI: 10.1016/j.femsyr.2004.10.008

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