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StampaTaxon Name
Vanrija albida (C. Ramírez) M. Weiß
Accession number
4932
Form of supply
agar slant
Synonymous
Crytococcus ramirezgomezianus Takashima, Sugita, Shinoda & Nakase; Sporobolomyces albidus C. Ramírez; Asterotremella albida (C. Ramírez) Prillinger, Lopandic & Sugita
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation source
truffle, Tuber aestivum, associated with Corylus avellana
Isolation Locality
ITA – Italy – Umbria – Perugia – Foligno – Volperino
Received from
Angelini & Zacchi – Univ. Perugia, Italy
Date of deposit
01/06/1999
LSU (D1/D2)
Vanrija_albida_DBVPG4932_D1D2
AGGCGTCCGAGTTGTAATCTATAGAAGTGTTTTCCGTGCTGGACCATGTCCAAGTCCCTT
GGAACAGGGTATCAAAGAGGGTGACAATCCCGTACTTGATACGGCCACCAGTGCTCTGTG
ATACACTTTCTACGAGTCGAGTTGTTTGGGAATGCAGCTCAAAATGGGTGGTAAATTCCA
TCTAAAGCTAAATATTGGCGAGAGACCGATAGCGAACAAGTACCGTGAGGGAAAGATGAA
AAGCACTTTGGAAAGAGAGTTAAACAGTACGTGAAATTGTTGAAAGGGAAACGATTGAAG
TCAGTCGTGTTCATTGGACTCAGCCGGTTCTTCCGGTCTATTTCCTTTGAACGGGTCAAC
ATCAGTTTTGTCCGGTGGATAAAGGCAGAGAGAAAGTGGCTCCCTCGGGAGTGTTATAGC
TTTTTGTCACATACACTGGAGGAGACTGAGGACTGCAGCTCGCCTTTTGGCCGGGGTTCG
CCCACGTTCGAGCTTAGGATGTTGACATAATGGCTTTAAACGACCCGT
Recommended growth temperature
25°C
Recommended growth medium
PDA (Potato Dextrose Agar)
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