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StampaTaxon Name
Clavispora lusitaniae Rodrigues de Miranda
Accession number
5842
Form of supply
agar slant
Synonymous
Candida lusitaniae van Uden & do Carmo-Sousa, Candida obtusa Dietrichson ex van Uden & H.R. Buckley var. obtusa, Candida parapsilosis (Ashford) Langeron & Talice var. obtusa Dietrichson, Saccharomyces carmosousae Montrocher
Restrictions on use
For commercial development a special agreement is requested
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation source
Soil of palm tree, deepness: 40 cm. Presence of some fallen fruit (date). Very high salinity Average minimum T° (January) 21°C; maximum T° (July – August) 45°C. Annual precipitation: 135 mm.
Isolation Locality
DZA – Algeria – Biskra – District of Elmgheir
Received from
Leila Bennamoun;Univ.Mentouri-Constantine- Algeria
Date of deposit
16/11/2011
Collected by
Bennamoun – Univ. Mentouri – Constantine, Algeria
Year of collection
2010
LSU (D1/D2)
Clavispora_lusitaniae_DBVPG5842_D1D2
GCGAGTGAAGCGGCAAAAGCTCAAATTTGAAATCCTGCGGGAATTGTAATTTGAAGGTTTCGTGGTCTGAGTCGGCCGCGCCCAAGTCCATTGGAACATGGCGCCTGGGAGGGTGAGAGCCCCGTATGGCGCACGCCGACTCTTTGCACCGCGGCTCCGACGAGTCGAGTTGTTTGGGAATGCAGCTCTAAGTGGGTGGTAAATTCCATCTAAAGCTAAATATTGGCGAGAGACCGATAGCGAACAAGTACAGTGATGGAAAGATGAAAAGCACTTTGAAAAGAGAGTGAAACAGCACGTGAAATTGTTGAAAGGGAAGGGCTTGCAAGCAGACACGGTTTTACCGGGCCAGCGTCGAAAAGGGGGGAGGAACAAGAACTCGAGAATGTGGCGCGCACCTTCGGGCGCGCGTGTTATAGCTCGTGTTGACGCCTCCATCCCTTTTCGAGGCCTGCGATTCTAGGACGCTGGCGTAATGGTTGCAAGCCGCCCGTCTTG
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
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