Scheda lievito

INDIETRO
Taxon Name 
Solicoccozyma terricola (T.A. Pedersen) A.M. Yurkov
Accession number 
5891
Form of supply 
agar slant
Synonymous 
Cryptococcus terricola T.A. Pedersen
Restrictions on use 
For commercial development a special agreement is requested
Nagoya protocol compliance conditions 
Not under the scope of the CBD and the Nagoya protocol
Risk Group 
1
GMO 
No
Isolation source 
supraglacial sediments
Isolation Locality 
ITA – Italy – Valle d’Aosta – Italian Alps – Aosta – Courmayeur – Miage Glacier – Mont Blanc
Received from 
Buzzini & Goretti – Univ. Perugia, Italy
Date of deposit 
27/12/2012
Collected by 
Buzzini, Branda, Goretti – Univ. Perugia, Italy
Year of collection 
2009
LSU (D1/D2) 
Solicoccozyma_terricola_DBVPG5891_D1D2 
GAAGCGGGAAGAGCTCAAATTTGAAATCTGGTGGCCTCAGGCTATCCGAGTTGTAATCTATAGAAACATTTTCCGCGTTGGCCCATGTACAAGTCTCTTGGAATAGAGCGTCATAGAGGGTGAGAATCCCGTCCTTGACATGGACTACCAGTGCTTTGTGATATGTTTTCAACGAGTCGAGTTGTTTGGGAATGCAGCTCAAAATGGGTGGTAAATTCCATCTAAAGCTAAATATTGGCGAGAGACCGATAGCGAACAAGTACCGTGAGGGAAAGATGAAAAGCACTTTGGAAAGAGAGTTAAACAGTATGTGAAATTGTTGAAAGGGAAACGATTGAAGTCAGTCGTGTCTATTGGACTCAGCCGGTTCTGCCGGTGTACTTCCTTTAGATGGGGTCAACATCAGTTTTGATCGCTGGAAAAGGGCAGGAGGAATGTAGCACTCTCGGGTGAACTTATAGCCTTCTGTCGCATACAGTGGTTGGGACTGAGGAACGCAGCTTGCCTTTATGGCCGGGATTTATCCACGTACAAGCTTAGGATGTTGACATAATGGCTTTAAACGACCCGTCTTGAA
Recommended growth temperature 
20°C
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