Taxon Name
Saccharomyces bayanus Saccardo
Accession number
6115
Form of supply
agar slant
Synonymous
Saccharomyces abuliensis Santa María, Saccharomyces carlsbergensis E.C. Hansen var. valdensis (Osterwalder) Dekker, Saccharomyces cerevisiae Meyen ex E.C. Hansen subsp. uvarum (Beijerinck) Kocková-Kratochvílová, Saccharomyces globosus Osterwalder, Sac
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
CBS 424; CCRC 21964; IFO 0254; IFO 10557; IGC 4568; CLIB 250; MUCL 39465; NRRL Y-12645
Risk Group
1
GMO
No
Status of the strain
Isotype of Saccharomyces globosus Osterwalder
Isolation source
pear juice
Isolation Locality
CHE – Switzerland
Received from
ITS1&2
GenBank Z95947
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
Jpapers
DOI Number: 10.1007/BF00410244
Title: The instability of physiological properties used as criteria in the taxonomy of yeasts
Authors: Scheda, Yarrow
Journal: Arch.Mikrobiol.
Year: 1966
DOI Number: 10.1016/S0723-2020(11)80447-9
Title: The Significance of Active Fructose Transport and Maximum Temperature for Growth in the Taxonomy of Saccharomyces sensu stricto
Authors: Rodrigues de Sousa et al.
Journal: Syst.Appl.Microbiol.
Year: 1995
DOI Number: 10.1099/00207713-35-4-508
Title: Deoxyribonucleic Acid Relatedness among Species of the Genus Saccharomyces Sensu Stricto
Authors: Vaughan-Martini, Kurtzman
Journal: Int.J.Syst.Bacteriol.
Year: 1985
DOI Number: 10.1099/00207713-48-1-295
Title: Phylogenetic analysis of the Saccharomyces cerevisiae group based on polymorphisms of rDNA spacer sequences
Authors: Montrocher et al.
Journal: Int.J.Syst.Bacteriol.
Year: 1998
DOI Number: 10.1128/AEM.02769-05
Title: Pure and Mixed Genetic Lines of Saccharomyces bayanus and Saccharomyces pastorianus and Their Contribution to the Lager Brewing Strain Genome
Authors: Rainieri et al.
Journal: Appl.Environ.Microbiol.
Year: 2006

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