Taxon Name
Candida freyschussii Buckley & van Uden
Accession number
6208
Form of supply
agar slant
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
ATCC 18737; CBS 2162; CCRC 21555; IFO 10235; IGC 3562; NRRL Y-7998; JCM 9850
Risk Group
1
GMO
No
Status of the strain
Isotype of Candida freyschussii H.R. Buckley & van Uden
Isolation source
wood pulp
Isolation Locality
SWE – Sweden
Received from
Tuttobello – Ist. Sanità, Rome, Italy
Date of deposit
09/11/1979
18S rRNA
GenBank AB054568
ITS1&2
GenBank AF336835
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
References
Goretti et al.. Bioreduction of α,β-unsaturated ketones and aldehydes by non-conventional yeast (NCY) whole-cells. Biores.Technol. (2011), 102: 3993-3998 DOI: 10.1016/j.biortech.2010.12.062
Goretti et al.. Biotransformation of electron-poor alkenes by yeasts: Asymmetric reduction of (4S)-(+)-carvone by yeast enoate reductases. Enzyme Microb.Tech. (2009), 45: 463-468 DOI: 10.1016/j.enzmictec.2009.09.004
Buzzini, Martini. Differential growth inhibition as a tool to increase the discriminating power of killer toxin sensitivity in fingerprinting of yeasts. FEMS Microbiol.Lett. (2000), 193: 31-36 DOI: 10.1016/S0378-1097(00)00450-X
Raimondi et al.. Rapid method for screening enoate reductase activity in yeasts. J.Microbiol.Methods (2010), 83: 106-110 DOI: 10.1016/j.mimet.2010.09.007
Suzuki, Nakase. Cellular neutral sugar compositions and ubiquinone systems of the genus Candida. Microbiol.Cult.Coll. (1998), 14: 49-62
Kurtzman. Two New Species of Pichia from Arboreal Habitats. Mycologia (1987), 79: 410-417 DOI: 10.1080/00275514.1987.12025398
Buckley, van Uden. Five new Candida species. Mycopathol.Mycol.Appl. (1968), 36: 257-266 DOI: 10.1007/BF02050372
Buzzini, Martini. Utilisation of differential killer toxin sensitivity patterns for fingerprinting and clustering yeast strains belonging to different genera. Syst.Appl.Microbiol. (2000), 23: 450-457 DOI: 10.1016/S0723-2020(00)80077-6
Goretti et al.. Biotransformation of electron-poor alkenes by yeasts: Asymmetric reduction of (4S)-(+)-carvone by yeast enoate reductases. Enzyme Microb.Tech. (2009), 45: 463-468 DOI: 10.1016/j.enzmictec.2009.09.004
Buzzini, Martini. Differential growth inhibition as a tool to increase the discriminating power of killer toxin sensitivity in fingerprinting of yeasts. FEMS Microbiol.Lett. (2000), 193: 31-36 DOI: 10.1016/S0378-1097(00)00450-X
Raimondi et al.. Rapid method for screening enoate reductase activity in yeasts. J.Microbiol.Methods (2010), 83: 106-110 DOI: 10.1016/j.mimet.2010.09.007
Suzuki, Nakase. Cellular neutral sugar compositions and ubiquinone systems of the genus Candida. Microbiol.Cult.Coll. (1998), 14: 49-62
Kurtzman. Two New Species of Pichia from Arboreal Habitats. Mycologia (1987), 79: 410-417 DOI: 10.1080/00275514.1987.12025398
Buckley, van Uden. Five new Candida species. Mycopathol.Mycol.Appl. (1968), 36: 257-266 DOI: 10.1007/BF02050372
Buzzini, Martini. Utilisation of differential killer toxin sensitivity patterns for fingerprinting and clustering yeast strains belonging to different genera. Syst.Appl.Microbiol. (2000), 23: 450-457 DOI: 10.1016/S0723-2020(00)80077-6
Richiedi informazioni
Inserisci i tuoi dati per ricevere informazioni su questo lievito