Taxon Name
Naganishia diffluens (Zach) X.Z. Liu, F.Y. Bai, M. Groenew. & Boekhout
Accession number
6234
Form of supply
agar slant
Synonymous
Cryptococcus albidus (Saito) C.E. Skinner var. diffluens (Zach) Phaff & Fell, Cryptococcus diffluens (Zach) Lodder & Kreger-van Rij var. uruguaiensis Artagaveytia-Allende & Aciole de Queiroz, Rhodotorula diffluens (Zach) T. Hasegawa et al., Rhodotorula ge
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
ATCC 32059; CBS 926; MUCL 30597; NRRL Y-1501; VKM Y-714
Risk Group
1
GMO
No
Status of the strain
Isotype of Torula gelatinosa Saito; Isotype of Torulopis albidus (Saito) Lodder var. japonica Lodder
Isolation source
air
Received from
Rodrigues de Miranda – CBS, Delft, The Netherlands
Date of deposit
11/03/1983
LSU (D1/D2)
GenBank AF181542
18S rRNA
GenBank AF444374
ITS1&2
GenBank AF444374
Recommended growth temperature
20°C
Recommended growth medium
PDA (Potato Dextrose Agar)
References
Vaughan-Martini. Intraspecific discontinuity within the yeast speciesCryptococcus albidus as revealed bynDNA/nDNAreassociation. Exptl.Mycol. (1991), 15: 140-145 DOI: 10.1016/0147-5975(91)90014-5
Scorzetti et al.. Systematics of basidiomycetous yeasts: A comparison of large subunit D1/D2 and internal transcribed spacer rDNA regions. FEMS Yeast Res. (2002), 2: 495-517 DOI: 10.1016/S1567-1356(02)00128-9
Buzzini et al.. Production of volatile organic sulfur compounds (VOSCs) by basidiomycetous yeasts. FEMS Yeast Res. (2005), 5: 379-385 DOI: 10.1016/j.femsyr.2004.10.011
Sugita et al.. Intraspecies Diversity of Cryptococcus albidus Isolated from Humans as Revealed by Sequences of the Internal Transcribed Spacer Regions. Microbiol.Immunol. (2001), 45: 291-297 DOI: 10.1111/j.1348-0421.2001.tb02621.x Citations: 26
Vancanneyt et al.. Whole-cell Protein Patterns, DNA Base Compositions and Coenzyme Q Types in the Yeast Genus Cryptococcus Kützing and Related Taxa. Syst.Appl.Microbiol. (1994), 17: 65-75 DOI: 10.1016/S0723-2020(11)80033-0

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