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StampaTaxon Name
Zygosaccharomyces mellis Fabian & Quinet
Accession number
6460
Form of supply
agar slant
Synonymous
Saccharomyces bisporus (H. Naganishi) Lodder & Kreger-van Rij var. mellis (Fabian & Quinet) Van der Walt, Saccharomyces mellis (Fabian & Quinet) Lodder & Kreger-van Rij, Kluyveromyces osmophilus Kreger-van Rij, Saccharomyces rouxii Boutroux var. polymorph
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
CBS 1091
Risk Group
1
GMO
No
Isolation source
fermenting honey
Isolation Locality
ITA – Italy
Received from
CBS, Delft, The Netherlands
Date of deposit
31/10/1987
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
References
Anand, Brown. Growth Rate Patterns of the So-called Osmophilic and Non-osmophilic Yeasts in Solutions of Polyethylene Glycol. J.Gen.Microbiol. (1968), 52: 205-212 DOI: 10.1099/00221287-52-2-205
Raimondi et al.. Rapid method for screening enoate reductase activity in yeasts. J.Microbiol.Methods. (2010), 83: 106-110 DOI: 10.1016/j.mimet.2010.09.007
Raimondi et al.. Rapid method for screening enoate reductase activity in yeasts. J.Microbiol.Methods. (2010), 83: 106-110 DOI: 10.1016/j.mimet.2010.09.007
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