Taxon Name
Zygosaccharomyces rouxii (Boutroux) Yarrow
Accession number
6486
Form of supply
agar slant
Synonymous
Saccharomyces rouxii Boutroux var. rouxii, Torulaspora rouxii (Boutroux) Kocková-Kratochv¡lová, Zygosaccharomyces barkeri Saccardo, Zygosaccharomyces gracilis Karamboloff & Krumbholz subsp. italicus Sacchetti, Candida placentae S. Goto, Saccharomyces a
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
ATCC 11069; CBS 682
Risk Group
1
GMO
No
Isolation source
maize
Received from
David Yarrow – The Netherlands – Centraalbureau voor Schimmelcultures (CBS)
Date of deposit
30/12/1987
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
Jpapers
Nessun jpaper collegato.
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