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StampaTaxon Name
Filobasidium magnum (Lodder & Kreger-van Rij) X.Z. Liu, F.Y. Bai, M. Groenew. & Boekhout
Accession number
6692
Form of supply
agar slant
Synonymous
Cryptococcus magnus (Lodder & Kreger-van Rij) Baptist & Kurtzman, Cryptococcus laurentii (Kufferath) C.E. Skinner var. magnus Lodder & Kreger-van Rij, Cryptococcus ater (Castellani ex W.B. Cooke) Rodrigues de Miranda, Cryptococcus ater Castellani
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
ATCC 14247; CBS 4685; IFO 1862; IGC 3964; MUCL 30433; NRRL Y-6661
Risk Group
1
GMO
No
Status of the strain
Isotype of Cryptococcus laurentii var. magnum f. ater Castellani ex Cooke, Isotype of Cryptococcus ater (Castellani ex W.B. Cooke) Rodrigues de Miranda
Isolation source
ulcer on leg of 18-year-old youth
Isolation Locality
PRT – Portugal
Received from
Kurtzman – NRRL, Peoria, IL, USA
Date of deposit
21/10/1996
LSU (D1/D2)
GenBank AF181505
ITS1&2
GenBank AF190009
Recommended growth temperature
25°C
Recommended growth medium
PDA (Potato Dextrose Agar)
References
Buzzini et al.. Production of volatile organic sulfur compounds (VOSCs)
by basidiomycetous yeasts. FEMS Yeast Res. (2005), 5: 379-385 DOI: 10.1016/j.femsyr.2004.10.011
Fell et al.. Biodiversity and systematics of basidiomycetous yeasts as determined by large-subunit rDNA D1/D2 domain sequence analysis. Int.J.Syst.Evol.Microbiol. (2000), 50: 1351-1371 DOI: 10.1099/00207713-50-3-1351
Castellani. J.Trop.Med.Hyg. (1960), 63: 27-30
Cooke. A note of Cryptococcus ater Castellani. Mycopathol.Mycol.Appl. (1966), 30: 349-352
Vancanneyt et al.. Whole-cell Protein Patterns, DNA Base Compositions and Coenzyme Q Types in the Yeast Genus Cryptococcus Kützing and Related Taxa. Syst.Appl.Microbiol. (1994), 17: 65-75 DOI: 10.1016/S0723-2020(11)80033-0
Fell et al.. Biodiversity and systematics of basidiomycetous yeasts as determined by large-subunit rDNA D1/D2 domain sequence analysis. Int.J.Syst.Evol.Microbiol. (2000), 50: 1351-1371 DOI: 10.1099/00207713-50-3-1351
Castellani. J.Trop.Med.Hyg. (1960), 63: 27-30
Cooke. A note of Cryptococcus ater Castellani. Mycopathol.Mycol.Appl. (1966), 30: 349-352
Vancanneyt et al.. Whole-cell Protein Patterns, DNA Base Compositions and Coenzyme Q Types in the Yeast Genus Cryptococcus Kützing and Related Taxa. Syst.Appl.Microbiol. (1994), 17: 65-75 DOI: 10.1016/S0723-2020(11)80033-0
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