Taxon Name
Rhodotorula mucilaginosa (A. Jörgensen) F.C. Harrison
Accession number
6740
Form of supply
Agar
Synonymous
Sporobolomyces albo-rubescens Derx, Torula mucilaginosa A. Jörgensen, Torulopsis mucilaginosa (A. Jörgensen) Ciferri & Redaelli var. mucilaginosa, Blastodendrion carbonei Ciferri & Redaelli,
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
ATCC 10788; ATCC 15385; CBS 14; IFO 0559; IGC 4416; JCM 3792; MUCL 30249; NCYC 921; NRRL Y-1091; WKM Y-334
Risk Group
1
GMO
No
Status of the strain
Isotype of Rhodotorula gracilis Rennerfelt
Isolation source
conifer pulp from Coniferae
Isolation Locality
SWE – Sweden
Received from
Fell – Univ. Miami, USA
Date of deposit
27/09/1991
LSU (D1/D2)
GenBank D23711; Rhodotorula_mucilaginosa_DBVPG6740_D1D2 GTAGCGGCGAGCGAAGCGGGAAGAGCTCAAATTTATAATCTGGCACCTTCGGTGTCCGAG TTGTAATCTCTAGAAATGTTTTCCGCGTTGGACCGCACACAAGTCTGTTGGAATACAGCG GCATAGTGGTGAGACCCCCGTATATGGTGCGGACGCCCAGCGCTTTGTGATACATTTTCG AAGAGTCGAGTTGTTTGGGAATGCAGCTCAAATTGGGTGGTAAATTCCATCTAAAGCTAA ATATTGGCGAGAGACCGATAGCGAACAAGTACCGTGAGGGAAAGATGAAAAGCACTTTGG AAAGAGAGTTAACAGTACGTGAAATTGTTGGAAGGGAAACGCTTGAAGTCAGACTTGCTT GCCGAGCAATCGGTTTGCAGGCCAGCATCAGTTTTCCGGGATGGATAATGGTAGAGAGAA GGTAGCAGTTTCGGCTGTGTTATAGCTCTCTGCTGGATACATCTTGGGGGACTGAGGAAC GCAGTGTGCCTTTGGCGGGGGTTTCGACCTCTTCACACTTAGGATGCTGGTGGAATGGCT TTAAACGACCCG
18S rRNA
GenBank D12806
Recommended growth temperature
25°C
Recommended growth medium
PDA (Potato Dextrose Agar)
References
Sampaio. Utilization of low molecular weight aromatic compounds by heterobasidiomycetous yeasts: Taxonomic implications. Can.J.Microbiol. (1999), 45: 491-512 DOI: 10.1139/w99-020
Buzzini et al.. Production of volatile organic sulfur compounds (VOSCs) by basidiomycetous yeasts. FEMS Yeast Res. (2005), 5: 379-385 DOI: 10.1016/j.femsyr.2004.10.011
Akhtar et al.. SYNTHESIS OF LIPIDS BY CERTAIN YEAST STRAINS GROWN ON WHEY PERMEATE. J.Food Lipids (1998), 5: 283-297 DOI: 10.1111/j.1745-4522.1998.tb00125.x
Akhtar et al.. SYNTHESIS OF LIPIDS BY CERTAIN YEAST STRAINS GROWN ON WHEY PERMEATE. J.Food Lipids (1998), 5: 299-311 DOI: 10.1111/j.1745-4522.1998.tb00125.x
Sugiyama et al.. CELLULAR CARBOHYDRATE COMPOSITION, DNA BASE COMPOSITION, UBIQUINONE SYSTEMS, AND DIAZONIUM BLUE B COLOR TEST IN THE GENERA RHODOSPORIDIUM, LEUCOSPORIDIUM, RHODOTORULA AND RELATED BASIDIOMYCETOUS YEASTS. J.Gen.Appl.Microbiol. (1985), 31: 519-550 DOI: 10.2323/jgam.31.519
Suh et al. QUANTITATIVE DIFFERENCES OF NUCLEAR DNA CONTENTS AND THEIR TAXONOMIC IMPLICATIONS IN LEUCOSPORIDIUM SCOTTII, RHODOSPORIDIUM TORULOIDES, AND RELATED BASIDIOMYCETOUS YEASTS. J.Gen.Appl.Microbiol. (1993), 39: 295-302 DOI: 10.2323/jgam.39.295
Banno. STUDIES ON THE SEXUALITY OF RHODOTORULA. J.Gen.Appl.Microbiol. (1967), 13: 167-196 DOI: 10.2323/jgam.13.167
Rennerfelt. Sven.Skogsvarsforeningens Tidskr. (1937), 35: 47-159
Tsuchiya et al.. Serological classification of the genusRhodotorula. Yokohama Med.Bull. (1957), 8: 215-224

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