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StampaTaxon Name
Cryptococcus amylolentus (van der Walt et al.) Golubev
Accession number
7015
Form of supply
agar slant
Synonymous
Candida amylolenta Van der Walt et al., Vanrijia amylolenta (Van der Walt et al.) R.T. Moore
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
ATCC 56469; CBS 6039; IFO 10423; IGC 4486; JCM 1690; NRRL Y-7784
Risk Group
1
GMO
No
Status of the strain
Isotype of Candida amylolenta Van der Walt et al.
Isolation source
frass of buprestid larvae
Isolation Locality
ZAF – South Africa
Received from
Yarrow – CBS, Delft, The Netherlands
Date of deposit
03/11/1995
LSU (D1/D2)
GenBank AF105391; Cryptococcus_amylolentus_DBVPG7015_D1D2
CTACAGAAACGTTTTCCGTGCTGGACTGTGTCTAAGTTCCTTGGAATAGGATATCAAAGA
GGGTGACAATCCCGTACTTGACACAATCACCAGTGCTCTGTGATACGTTTTCTACGAGTC
GCGTTGCTTGGGAATGCAGCGCAAAATGGGTGGTAAACTCCATCTAAAGCTAAATATTGG
TGGAAGACCGATAGCGAACAAGTACCGTGAGGGAAAGATGAAAAGCACTTTGGAAAGAGA
GTTAAACAGTACGTGAAATTGTTGAAAGGGAAACGATTGAAGTCAGTCGTGTCTATTGGG
TTCAACCAGTTCTGCTGGTGTATTCCCTTTAGACGGGTCAACATCAGTTCTGATCGGTGG
ATAAGGGCACGAGGAATGTAGCAATCTTCGGGTTGTGTTATAGCCTTGTGTCGCATACAC
TGGTTGGGACTGAGGAATGCAGCTCGCCTTTATGGCCGGGGTTCGCCCACGTTCGAGCTT
AGGATGTTGACAAAATGGCTTTAAACGACCCGTCT
18S rRNA
GenBank AB032619
ITS1&2
GenBank AF444306
Recommended growth temperature
25°C
Recommended growth medium
PDA (Potato Dextrose Agar)
References
Scorzetti et al.. Systematics of basidiomycetous yeasts: A comparison of large subunit D1/D2 and internal transcribed spacer rDNA regions. FEMS Yeast Res. (2002), 2: 495-517 DOI: 10.1016/S1567-1356(02)00128-9
Buzzini et al.. Production of volatile organic sulfur compounds (VOSCs) by basidiomycetous yeasts. FEMS Yeast Res. (2005), 5: 379-385 DOI: 10.1016/j.femsyr.2004.10.011
Middelhoven et al.. Trichosporon veenhuisii sp. nov., an alkane-assimilating anamorphic basidiomycetous yeast. Int.J.Syst.Evol.Microbiol. (2000), 50: 381-387 DOI: 10.1099/00207713-50-1-381
van der Walt et al.. Six new Candida species from South African insect sources. Mycopathol.Mycol.Appl. (1972), 47: 221-236
Vancanneyt et al.. Whole-cell Protein Patterns, DNA Base Compositions and Coenzyme Q Types in the Yeast Genus Cryptococcus Kützing and Related Taxa. Syst.Appl.Microbiol. (1994), 17: 65-75 DOI: 10.1016/S0723-2020(11)80033-0
Buzzini et al.. Production of volatile organic sulfur compounds (VOSCs) by basidiomycetous yeasts. FEMS Yeast Res. (2005), 5: 379-385 DOI: 10.1016/j.femsyr.2004.10.011
Middelhoven et al.. Trichosporon veenhuisii sp. nov., an alkane-assimilating anamorphic basidiomycetous yeast. Int.J.Syst.Evol.Microbiol. (2000), 50: 381-387 DOI: 10.1099/00207713-50-1-381
van der Walt et al.. Six new Candida species from South African insect sources. Mycopathol.Mycol.Appl. (1972), 47: 221-236
Vancanneyt et al.. Whole-cell Protein Patterns, DNA Base Compositions and Coenzyme Q Types in the Yeast Genus Cryptococcus Kützing and Related Taxa. Syst.Appl.Microbiol. (1994), 17: 65-75 DOI: 10.1016/S0723-2020(11)80033-0
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