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StampaTaxon Name
Rhodotorula graminis di Menna
Accession number
7021
Form of supply
Agar
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
ATCC 32768; CBS 2826; CCRC 22584; JCM 3775; IGC 4842; MUCL 30431; NCYC 502; NRRL Y-2474
Risk Group
1
GMO
No
Status of the strain
Isotype of Rhodotorula graminis di Menna
Isolation source
grass
Isolation Locality
NZL – New Zealand
Received from
Boekhout – CBS, Delft, The Netherlands
Date of deposit
06/02/1996
LSU (D1/D2)
GenBank AF070431; Rhodotorula_graminis_DBVPG7021_D1D2
TAATCTGGCACCTTCGGTGTCCGAGTTGTAATCTCTAGAAGTGTTTTCCGCGTTGGACCG
CACACAAGTCTGTTGGAATACAGCGGCATAGTGGTGAAACCCCCGTATATGGTGCGGACG
CCCAGCGCTTTGTGATACACTTTCAATGAGTCGAGTTGTTTGGGAATGCAGCTCAAATTG
GGTGGTAAATTCCATCTAAAGCTAAATATTGGCGAGAGACCGATAGCGAACAAGTACCGT
GAGGGAAAGATGAAAAGCACTTTGGAAAGAGAGTTAACAGTACGTGAAATTGTTGGAAGG
GAAACGCTTGAAGTCAGACTTGCTTGCCGGAGCTTGCTTCGGTTTGCAGGCCAGCATCAG
TTTTCCGGGGTGGATAATGACGGTTTGAAGGTAGCAGTCTCGGCTGTGTTATAGCTTTCC
GTTGGATACATCCTGGGGGACTGAGGAACGCAGCGTGCTTTTTGCGAAAGACTCGTCTTT
TTCACGCTTAGGATGCTGGTGGAATGGCTTTAAACGACCCGTCTTG
18S rRNA
GenBank X83827
ITS1&2
GenBank AF387779; Rhodotorula_graminis_DBVPG7021_ITS
CTCACTTTCTAACCCTGTGCATCTGTTAAATTGGACTAGTAGCTCTTCGGAGTGAACCGC
CATTCACTTATAAACACAAAGTCTATGAATGTATACAAATTTATAACAAAACAAAACTTT
CAACAACGGATCTCTTGGCTCTCGCATCGATGAAGAACGCAGCGAAATGCGATACGTAAT
GTGAATTGCAGAATTCAGTGAATCATCGAATCTTTGAACGCACCTTGCGCTCCTTGGTAT
TCCGAGGAGCATGCCTGTTTGAGTGTCATGAAATCTTCAACCCACCTCTTTCTTAGTGAA
TCTGGTGGTGCTTGGTTTCTGAGCGCTGCTCTGCTTCGGCTTAGCTCGTTCGTAATGCAT
TAGCATCCGCAACCGAACTTCGGATTGACTTGGCGTAATAGACTATTCGCTGAGGATTCT
AGTTTTACTAGAGCCGAGTTGGGTTAAAGGAAGCTCCTAATCCTAAAGTCTATTTTTTGA
TTAGATCTCAAATCAGGTAGGACTACCCGCTGAACTTAAGCATATCAATAAGCGGAGGAA
AAGAAACTAACAAGGATTCCCCTAGTAGCGGCGAGCGAAGCGGGAAGAGCTCAAATTTAT
AATCTGGCACCTTCGGTGTCCGAGTTGTAATCTCTAGAAGTGTTTTCCGCGTTGGACCGC
ACACAAGTCTGTTGGAATACAGCGGCATAGTGGTGAAACCCCCGTATATGGTGCGGACGC
CCAGCGCTTTGT
Recommended growth temperature
25°C
Recommended growth medium
PDA (Potato Dextrose Agar)
References
Fell et al.. Validation of the basidiomycetous yeast, Sporidiobolus microsporus sp. nov., based on phenotypic and molecular analyses. A.v.Leeuwenhoek (1998), 74: 265-270 DOI: 10.1023/A:1001714104005
Perrier et al.. Fatty acid and carotenoid composition of Rhodotorula strains. Arch.Microbiol. (1995), 164: 173-179 DOI: 10.1007/BF02529968
Sampaio. Utilization of low molecular weight aromatic compounds by heterobasidiomycetous yeasts: Taxonomic implications. Can.J.Microbiol. (1999), 45: 491-512 DOI: 10.1139/w99-020
Buzzini et al.. Carotenoid profiles of yeasts belonging to the genera Rhodotorula, Rhodosporidium, Sporobolomyces, and Sporidiobolus. Can.J.Microbiol. (2007), 53: 1024-1031 DOI: 10.1139/W07-068
Buzzini et al.. Optimization of carotenoid production by Rhodotorula graminis DBVPG 7021 as a function of trace element concentration by means of response surface analysis. Enzyme Microb.Tech. (2005), 36: 687-692 DOI: 10.1016/j.enzmictec.2004.12.028
Scorzetti et al.. Systematics of basidiomycetous yeasts: A comparison of large subunit D1/D2 and internal transcribed spacer rDNA regions. FEMS Yeast Res. (2002), 2: 495-517 DOI: 10.1016/S1567-1356(02)00128-9
Buzzini et al.. Production of volatile organic sulfur compounds (VOSCs) by basidiomycetous yeasts. FEMS Yeast Res. (2005), 5: 379-385 DOI: 10.1016/j.femsyr.2004.10.011
Cai et al.. Phylogenetic Relationships among Members of the Ascomycetous Yeast Genera Brettanomyces, Debaryomyces, Dekkera, and Kluyveromyces Deduced by Small-Subunit rRNA Gene Sequences. Int.J.Syst.Bacteriol. (1996), 46: 542-549 DOI: 10.1099/00207713-46-2-542
di Menna. J.Agric.Res. (1959), 2: 394-
Sugiyama et al.. CELLULAR CARBOHYDRATE COMPOSITION, DNA BASE COMPOSITION, UBIQUINONE SYSTEMS, AND DIAZONIUM BLUE B COLOR TEST IN THE GENERA RHODOSPORIDIUM, LEUCOSPORIDIUM, RHODOTORULA AND RELATED BASIDIOMYCETOUS YEASTS. J.Gen.Appl.Microbiol. (1985), 31: 519-550 DOI: 10.2323/jgam.31.519
Vancanneyt et al.. A TAXONOMIC STUDY OF THE BASIDIOMYCETOUS YEAST GENERA RHODOSPORIDIUM BANNO AND RHODOTORULA HARRISON BASED ON WHOLE-CELL PROTEIN PATTERNS, DNA BASE COMPOSITIONS AND COENZYME Q TYPES. J.Gen.Appl.Microbiol. (1992), 38: 363-377 DOI: 10.2323/jgam.38.363
di Menna. Two New Species of Yeasts from New Zealand. J.Gen.Microbiol. (1958), 18: 269-272 DOI: 10.1099/00221287-18-1-269
Kurtzman, Fell. Molecular Relatedness Between the Basidiomycetous Yeasts Sporidiobolus Ruinenii and Sporobolomyces Coprophilus. Mycologia (1991), 83: 107-110 DOI: 10.1080/00275514.1991.12025984
Aono. Taxonomic Distribution of Alkali-tolerant Yeasts. Syst.Appl.Microbiol. (1990), 13: 394-397 DOI: 10.1016/S0723-2020(11)80239-0
Perrier et al.. Fatty acid and carotenoid composition of Rhodotorula strains. Arch.Microbiol. (1995), 164: 173-179 DOI: 10.1007/BF02529968
Sampaio. Utilization of low molecular weight aromatic compounds by heterobasidiomycetous yeasts: Taxonomic implications. Can.J.Microbiol. (1999), 45: 491-512 DOI: 10.1139/w99-020
Buzzini et al.. Carotenoid profiles of yeasts belonging to the genera Rhodotorula, Rhodosporidium, Sporobolomyces, and Sporidiobolus. Can.J.Microbiol. (2007), 53: 1024-1031 DOI: 10.1139/W07-068
Buzzini et al.. Optimization of carotenoid production by Rhodotorula graminis DBVPG 7021 as a function of trace element concentration by means of response surface analysis. Enzyme Microb.Tech. (2005), 36: 687-692 DOI: 10.1016/j.enzmictec.2004.12.028
Scorzetti et al.. Systematics of basidiomycetous yeasts: A comparison of large subunit D1/D2 and internal transcribed spacer rDNA regions. FEMS Yeast Res. (2002), 2: 495-517 DOI: 10.1016/S1567-1356(02)00128-9
Buzzini et al.. Production of volatile organic sulfur compounds (VOSCs) by basidiomycetous yeasts. FEMS Yeast Res. (2005), 5: 379-385 DOI: 10.1016/j.femsyr.2004.10.011
Cai et al.. Phylogenetic Relationships among Members of the Ascomycetous Yeast Genera Brettanomyces, Debaryomyces, Dekkera, and Kluyveromyces Deduced by Small-Subunit rRNA Gene Sequences. Int.J.Syst.Bacteriol. (1996), 46: 542-549 DOI: 10.1099/00207713-46-2-542
di Menna. J.Agric.Res. (1959), 2: 394-
Sugiyama et al.. CELLULAR CARBOHYDRATE COMPOSITION, DNA BASE COMPOSITION, UBIQUINONE SYSTEMS, AND DIAZONIUM BLUE B COLOR TEST IN THE GENERA RHODOSPORIDIUM, LEUCOSPORIDIUM, RHODOTORULA AND RELATED BASIDIOMYCETOUS YEASTS. J.Gen.Appl.Microbiol. (1985), 31: 519-550 DOI: 10.2323/jgam.31.519
Vancanneyt et al.. A TAXONOMIC STUDY OF THE BASIDIOMYCETOUS YEAST GENERA RHODOSPORIDIUM BANNO AND RHODOTORULA HARRISON BASED ON WHOLE-CELL PROTEIN PATTERNS, DNA BASE COMPOSITIONS AND COENZYME Q TYPES. J.Gen.Appl.Microbiol. (1992), 38: 363-377 DOI: 10.2323/jgam.38.363
di Menna. Two New Species of Yeasts from New Zealand. J.Gen.Microbiol. (1958), 18: 269-272 DOI: 10.1099/00221287-18-1-269
Kurtzman, Fell. Molecular Relatedness Between the Basidiomycetous Yeasts Sporidiobolus Ruinenii and Sporobolomyces Coprophilus. Mycologia (1991), 83: 107-110 DOI: 10.1080/00275514.1991.12025984
Aono. Taxonomic Distribution of Alkali-tolerant Yeasts. Syst.Appl.Microbiol. (1990), 13: 394-397 DOI: 10.1016/S0723-2020(11)80239-0
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