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StampaTaxon Name
Hasegawazyma lactosa (Hasegawa) Q.M. Wang, F.Y. Bai, M. Groenew. & Boekhout
Accession number
7022
Form of supply
Agar
Synonymous
Rhodotorula lactosa Hasegawa
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
ATCC 18176; CBS 5826; CCRC 22480; IAM 12230; IFO 1423; IGC 4843; JCM 1546; MUCL 30445; NRRL Y-17377; UCD 67-62
Risk Group
1
GMO
No
Status of the strain
Isotype of Rhodotorula lactosa T. Hasegawa
Isolation source
air
Isolation Locality
JPN – Japan
Received from
Boekhout – CBS, Delft, The Netherlands
Date of deposit
06/02/1996
LSU (D1/D2)
GenBank AB038115; Hasegawazyma_lactosa_DBVPG7022_D1D2
AAAGCTCAACTTTGAAATCTGGCTGCTTTGCAGTCCGAGTTGTAGTCTCGAGAAGTGTTT
TCCGCGTTAATCCGTGTATGAGTCCGTTGGAACACGGCGTCATAGAGGGTGAGAACCCCG
TTCATGACACGGCTATTAATGCTTTGTGATACACTTTCGATGAGTCGAGTTGTTTGGGAA
TGCAGCTCAAAATGGGTGGTAAATTCCATCTAAAGCTAAATATTGGCGAGAGACCGATAG
CAAACAAGTACCGTGAGGGAAAGATGAAAAGCACTTTGGAAAGAGAGTTAAAAGTACGTG
AAATTGTTGAAAGGGAAACGCTTGAAGTCAGACGTGCACGGTATTCATTACCATTGCAGG
CCAGCATCGGTTTTGCGAGCCGGATAAAGGTCGGAGGAAGGTAGCAGTCTCGGCTGTGTT
ATAGCCTCCAACTGAATACGGAATGCGAGACCGAGGGACGCAGCGCGCCGCAAGGCAGAG
GGTCCGCCCTCTTCGCGCTTAGGATGCTGGTGAAATGGCTTTAAACGACC
18S rRNA
GenBank AB038115
ITS1&2
GenBank AB038115
Recommended growth temperature
25°C
Recommended growth medium
PDA (Potato Dextrose Agar)
References
Perrier et al.. Fatty acid and carotenoid composition of Rhodotorula strains. Arch.Microbiol. (1995), 164: 173-179 DOI: 10.1007/BF02529968
Buzzini et al.. Carotenoid profiles of yeasts belonging to the genera Rhodotorula, Rhodosporidium, Sporobolomyces, and Sporidiobolus. Can.J.Microbiol. (2007), 53: 1024-1031 DOI: 10.1139/W07-068
Scorzetti et al.. Systematics of basidiomycetous yeasts: A comparison of large subunit D1/D2 and internal transcribed spacer rDNA regions. FEMS Yeast Res. (2002), 2: 495-517 DOI: 10.1016/S1567-1356(02)00128-9
Buzzini et al.. Production of volatile organic sulfur compounds (VOSCs) by basidiomycetous yeasts. FEMS Yeast Res. (2005), 5: 379-385 DOI: 10.1016/j.femsyr.2004.10.011
Fell et al.. Biodiversity and systematics of basidiomycetous yeasts as determined by large-subunit rDNA D1/D2 domain sequence analysis. Int.J.Syst.Evol.Microbiol. (2000), 50: 1351-1371 DOI: 10.1099/00207713-50-3-1351
Hasegawa. THE LACTOSE ASSIMILATING SPECIES IN THE GENUS RHODOTORULA. J.Gen.Appl.Microbiol. (1959), 5: 30-34 DOI: doi.org/10.2323/jgam.5.30
Yamada, Komagata. RHODOTORULA HASEGAWAE SP. NOV., A NEW ASPOROGENOUS YEAST SPECIES. J.Gen.Appl.Microbiol. (1983), 29: 323-326 DOI: 10.2323/jgam.29.323
Vancanneyt et al.. A TAXONOMIC STUDY OF THE BASIDIOMYCETOUS YEAST GENERA RHODOSPORIDIUM BANNO AND RHODOTORULA HARRISON BASED ON WHOLE-CELL PROTEIN PATTERNS, DNA BASE COMPOSITIONS AND COENZYME Q TYPES. J.Gen.Appl.Microbiol. (1992), 38: 363-377 DOI: 10.2323/jgam.38.363
Suh et al. QUANTITATIVE DIFFERENCES OF NUCLEAR DNA CONTENTS AND THEIR TAXONOMIC IMPLICATIONS IN LEUCOSPORIDIUM SCOTTII, RHODOSPORIDIUM TORULOIDES, AND RELATED BASIDIOMYCETOUS YEASTS. J.Gen.Appl.Microbiol. (1993), 39: 295-302 DOI: 10.2323/jgam.39.295
Nakase, Komagata. SIGNIFICANCE OF DNA BASE COMPOSITION IN THE CLASSIFICATION OF YEAST GENERA CRYPTOCOCCUS AND RHODOTORULA. J.Gen.Appl.Microbiol. (1971), 17: 121-130 DOI: 10.2323/jgam.17.121
Yamada, Kondo. COENZYME Q SYSTEM IN THE CLASSIFICATION OF THE YEAST GENERA RHODOTORULA AND CRYPTOCOCCUS, AND THE YEAST-LIKE GENERA SPOROBOLOMYCES AND RHODOSPORIDIUM. J.Gen.Appl.Microbiol. (1973), 19: 59-77 DOI: 10.2323/jgam.19.59
Buzzini et al.. Carotenoid profiles of yeasts belonging to the genera Rhodotorula, Rhodosporidium, Sporobolomyces, and Sporidiobolus. Can.J.Microbiol. (2007), 53: 1024-1031 DOI: 10.1139/W07-068
Scorzetti et al.. Systematics of basidiomycetous yeasts: A comparison of large subunit D1/D2 and internal transcribed spacer rDNA regions. FEMS Yeast Res. (2002), 2: 495-517 DOI: 10.1016/S1567-1356(02)00128-9
Buzzini et al.. Production of volatile organic sulfur compounds (VOSCs) by basidiomycetous yeasts. FEMS Yeast Res. (2005), 5: 379-385 DOI: 10.1016/j.femsyr.2004.10.011
Fell et al.. Biodiversity and systematics of basidiomycetous yeasts as determined by large-subunit rDNA D1/D2 domain sequence analysis. Int.J.Syst.Evol.Microbiol. (2000), 50: 1351-1371 DOI: 10.1099/00207713-50-3-1351
Hasegawa. THE LACTOSE ASSIMILATING SPECIES IN THE GENUS RHODOTORULA. J.Gen.Appl.Microbiol. (1959), 5: 30-34 DOI: doi.org/10.2323/jgam.5.30
Yamada, Komagata. RHODOTORULA HASEGAWAE SP. NOV., A NEW ASPOROGENOUS YEAST SPECIES. J.Gen.Appl.Microbiol. (1983), 29: 323-326 DOI: 10.2323/jgam.29.323
Vancanneyt et al.. A TAXONOMIC STUDY OF THE BASIDIOMYCETOUS YEAST GENERA RHODOSPORIDIUM BANNO AND RHODOTORULA HARRISON BASED ON WHOLE-CELL PROTEIN PATTERNS, DNA BASE COMPOSITIONS AND COENZYME Q TYPES. J.Gen.Appl.Microbiol. (1992), 38: 363-377 DOI: 10.2323/jgam.38.363
Suh et al. QUANTITATIVE DIFFERENCES OF NUCLEAR DNA CONTENTS AND THEIR TAXONOMIC IMPLICATIONS IN LEUCOSPORIDIUM SCOTTII, RHODOSPORIDIUM TORULOIDES, AND RELATED BASIDIOMYCETOUS YEASTS. J.Gen.Appl.Microbiol. (1993), 39: 295-302 DOI: 10.2323/jgam.39.295
Nakase, Komagata. SIGNIFICANCE OF DNA BASE COMPOSITION IN THE CLASSIFICATION OF YEAST GENERA CRYPTOCOCCUS AND RHODOTORULA. J.Gen.Appl.Microbiol. (1971), 17: 121-130 DOI: 10.2323/jgam.17.121
Yamada, Kondo. COENZYME Q SYSTEM IN THE CLASSIFICATION OF THE YEAST GENERA RHODOTORULA AND CRYPTOCOCCUS, AND THE YEAST-LIKE GENERA SPOROBOLOMYCES AND RHODOSPORIDIUM. J.Gen.Appl.Microbiol. (1973), 19: 59-77 DOI: 10.2323/jgam.19.59
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