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StampaTaxon Name
Maudiozyma turicensis (Wyder et al.) Q.M. Wang, Yurkov & Boekhout
Accession number
7209
Form of supply
agar slant
Synonymous
Kazachstania turicensis (Wyder, Meile & Teuber) Kurtzman, Saccharomyces turicensis M.-Th. Wyder, L. Meile & M. Teuber
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Risk Group
1
GMO
No
Isolation source
kefyr grains
Isolation Locality
POL – Poland
Received from
Wyder
Date of deposit
13/08/1999
LSU (D1/D2)
Maudiozyma_turicensis_DBVPG7209_D1D2
AAAGCTCAAATTTGAAATCTGGTACCTTCGGTGCCCGAGTTGTAATTTGTAGAGGGCGAC
TTTGGGGCGGCTCCTTGTCTATGTTCCTTGGAACAGGACGTCATAGAGGGTGAGAATCCC
GTGTGGCGAGGAGTGCGGTTCCGTGTAAAGCGCTTTCGAAGAGTCGAGTTGTTTGGGAAT
GCAGCTCTAAGTGGGTGGTAAATTCCATCTAAAGCTAAATATTGGCGAGAGACCGATAGC
GAACAAGTACAGTGATGGAAAGATGAAAAGAACTTTGAAAAGAGAGTGAAAAAGTACGTG
AAATTGTTGAAAGGGAAGGGCATTTGATCAGACATGGTGTTTTGCGCCCCTCGCTCCTTG
TGGGTGGGGGACTCTCGCAGCTCACTGGGCCAGCATCAGTTTTGGCGGTCGGATAAAACC
AGGGGAACGTAGCTTGCTTCGGGAAGTATTATAGCCCTTGGGAATACGGCCAGCCGGGAC
TGAGGAACGCGATTCGTCAAGGATGCTGGCATAATGGTTATATGCCGCCCGTCTTG
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
References
Wyder et al.. Description of Saccharomyces turicensis sp. nov., a new Species from Kefyr. Syst.Appl.Microbiol. (1990), 22: 420-425 DOI: S0723-2020(99)80051-4
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